My Latest Recipes 5
  • Gang Up Pasta with Shrimp from twilightdawning in Lancaster, CA.
    I have made several friends on the Recipe Exchange at AllRecipes.com. One of them posted a request asking other members to each su...
  • Parmesan Cracker Crusted Tilapia from twilightdawning in Lancaster, CA.
    I found this recipe in a magazine while sitting in the doctor's office waiting room. It is one of our favorite ways to cook fish....
  • Spicy Adobo Cheese Dip from twilightdawning in Lancaster, CA.
    My twist on the Salsa Con Queso sold in the chip aisle that costs $3.00 for a tiny jar!...
  • Mexican Sloppy Joes from twilightdawning in Lancaster, CA.
    Another experiment that my daughter and I came up with together for dinner last night. This gives Sloppy Joes a whole new image!...
  • Enchilada Sauce Soup from twilightdawning in Lancaster, CA.
    I needed to make dinner in a hurry one cold evening when I didn't have much on hand, so I came up with this spicy, flavorful soup....
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  • Good4U 5 months ago about Gang Up Pasta with Shrimp Flag
  • DetroitTokyo 2 years ago about Parmesan Cracker Crusted Tilapia
    Simply delicious!! My beau doesn't like fish and guess what? He "loved" this. Thank you so much! I'll be making this again & again. I did forget to add the olive oil to the cracker mixture so sprayed the tops with olive oil and that worked out just fine. Parmesan Cracker Crusted Tilapia
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  • mommyluvs2cook 4 years ago about Parmesan Cracker Crusted Tilapia
    Delicious!!! This was so good and had great texture!! Love how the crackers stick to the yummy dijon! So good! Love this new way of serving tilapia! My IMI link review -----> Parmesan Cracker Crusted Tilapia
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  • twilightdawning 4 years ago about Gang Up Pasta with Shrimp
    Awesome! I'm so glad you liked it. I don't know if you're aware of this, but this was the "original" Gang-Up recipe at AR!! Laughingmagpie was the one who dared me to make a recipe with a random list of ingredients and it was so much fun that the idea caught on and now we do it pretty regularly. Hey...this recipe is also published over at AR, so if you want to leave a review/rating over there, please feel free!
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  • mommyluvs2cook 4 years ago about Gang Up Pasta with Shrimp
    This was delicious! Had to leave out the mushrooms cause I forgot I needed them and threw them in some stock :( Oh well, still VERY good though! I did have to add a little cornstarch/water to the sauce to get it to thicken quicker (we were hungry) and that's the only other change I made! Thanks!
    Flag
  • lovebreezy 4 years ago
    The VELVEETA group has hit 100 members! Thank you for being a part of it. If you haven't stopped by lately, there are so many recipes now -- come take a peek, again.
    http://www.grouprecipes.com/group/1040
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  • klyman 4 years ago
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  • dodgers 5 years ago
    Hi Keri, are you back from NY yet? Hope you had a nice time and all is well with you and your family. have a great week! Love, Patty ♥ Avon Lady
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  • rhianna 5 years ago
    Hi Keri! I'm here also! Nice to recognize so many people.
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  • murka 5 years ago
    Thank you for accepting my buddy invite!
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  • adzell 5 years ago
    Hey Keri! Thanks for the nice comment on my Dirty Bird Burgers! :)
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  • coffeelady 5 years ago
    Thank you so much for being my cooking friend! I hope I learn how to use this site, I just got used to the other one. lol
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  • mis7up 5 years ago
    Thanks Keri for the comment on the my Tilapia recipe, I'm glad you liked it as well as I liked yours. Melissa
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  • larkspur 5 years ago
    Thanks so much for trying my Mocha Almond Cheesecake Brownies and for posting a picture! I'm glad to hear that you enjoyed them!
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  • mark555 5 years ago
    Hi Twilight,
    Thank you for stopping by and checking out the cheesy rice recipe, always a delight to have people stop by and leave comments.
    Mark
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