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About Me
I'm a typical easy going cook who is very passionate about food! I love to entertain because it gives me the chance to cook the whole menu and share the food with everyone. As much as possible, I try to make everything from scra
tch to have the freshest ingredients and get the richest flavors. It once crossed my mind to buy a live cow and make my own cheese. Good sense took over though. :-) It's great that just about anything I need to know about food can be accessed through the internet especially here at grouprecipes.com
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My Latest Recipes 10
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Singapores Spicy Black Pepper Crab from twotong in Singapore, SG.
This is a scrumptious dish that combines butter with lots of garlic, oyster sauce, ginger and fragrant, crushed black pepper to ...
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Brocolli Almondine from twotong in Singapore, SG.
The buttery, lemony almonds are wonderful on broccoli. ...
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Banana And Mango Spring Roll with Coconut-Chocolate Ganache from twotong in Singapore, SG.
This dessert blends the tropical flavors of banana, mango and coconut with the all favorite chocolate. Simply delicious!...
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Sauteed Fish Fillet with Shallot-Lemon Vinaigrette and Fresh Herb Salad from twotong in Singapore, SG.
Perfect quick and light flavorful lunch with healthy salad too!...
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Honey Mustard Glazed Shrimp and Scallops from twotong in Singapore, SG.
Very simple yet elegant appetizer that perks up the palate and appetite...
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Jade Dumplings with Soy Sesame Dipping Sauce from twotong in Singapore, SG.
Steamed vegetarian dumplings perfect appetizers to whet your appetite. ...
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