My Latest Recipes 39
  • fluffy delight from vickycummins in Munster, IN.
    great cake for summer!! No baking involved....
  • Stuffed Banana Peppers from vickycummins in Munster, IN.
    A tasty make ahead dish , perfect appetizer for company....
  • Lazy Daisy Cake from vickycummins in Munster, IN.
    an old fashioned cake with chewy coconut and a caramel frosting!!!...
  • corn bread chicken from vickycummins in Munster, IN.
    Tasty corn bread coated chicken, goes perfect with a vegetable and salad...
  • chicken cheese ball from vickycummins in Munster, IN.
    a tasty cheese ball that goes perfect with wheat crackers or buttery ones.Can also serve black olives on the side ...
  • Lemon Meringue Ice Cream Pie In Toasted Pecan Crust from vickycummins in Munster, IN.
    Pecan crust with vanilla ice cream, a layer of lemon cured and a layer of golden brown meringue tops it off! I got this recipe fr...
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  • naomiroses 3 days ago about Lazy Daisy Cake
    well am Great With Cakes SubScribe Me
  • naomiroses 3 days ago about Lazy Daisy Cake
    Am Gonna Make It Tonight
  • michellem 4 years ago
    You asked about the caramel sauce, it's from a jar at the grocery store. I warmed it up and dumped it on the cake!! You can make your own too. I don't like to make it homemade because I think the store caramel is better;
  • wendy1968 5 years ago about Garlic chicken
    Just made this tonight, very quick & easy. My husband and I loved it. Thank you!
  • mis7up 5 years ago
    It's new on the market from Jell-O, I've bought it at Walmart. Make sure to buy more then 1 box...I tell you, it's fabulous. And soo delish!
  • hunnee 5 years ago
    Hello Vicky,

    yes sorry about the wafer, yes Nilla wafers are usually used for this recipe, enjoy, thanks again for your comment on the brits nutty mallow bites.
  • essentialingredients 5 years ago
    Not in her original recipe, but I'm sure you could certainly add a top crust. Not sure if that affects the baking time, I'd have to research that! :)
  • williamgag 5 years ago
    The mesurement depends on how much you want ... breads, doughs and these kind of stuff are formulas because nothing can be exact.... thats the reason giving you exact mesurements is nearly impossible. For example you have 1000g of flour, you'll need 610g of water, 15 g of salt, 10 g of olive oil, 6,5g of cake yeast. Thats as simple as that ! Sorry for being confusing
  • cookingdeficient 5 years ago about Garlic chicken
    This recipe is AMAZING! I put it over pasta with alfredo sauce. Thanks so much!
  • sufia 6 years ago about German chocolate upside down cake
    yummyy...high 5
  • kimmer 6 years ago
    Thank you for the comment and rating on the pina colada wedges. It is very yummy. Have a great day! :)
  • windy1950 6 years ago
    What a nice looking dog in your avatar. Love it!!
  • thtgrls7 6 years ago
    Thanks so much for your invite... I am a beginning cook and hope to meet others that can teach me tips and tricks that can improve my skills!! :)
  • marmay 7 years ago
    It looks like you can find the pomegranate molasses at Whole Foods. I think you will love it!
  • foodie4eva 7 years ago
    Thanks for inviting me to be your cooking buddy