Joined 1 year, 10 months ago. 
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I'm a self proclaimed Intermediate cook.
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My recipes have 602091 views with a 5 average.
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Browse by tagSubmitted 1 year, 5 months ago. 
3 comments.
3 comments. 
Waterlily's Page
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About me
I'm a self taught home cook. I'm a health conscious foodie who occasionally enjoys UN-health conscious adventures into my own southern culinary roots, as well as exotic kitchen adventures. I spend a lot of time creating nutritious at-home, family-friendly meals. I love to experiment and duplicate my favorite restaurant dishes at home. I'm proud/pleased that my two grown sons love to cook -- I gave them cookbooks of MY recipes as gifts this past Christmas, and they seemed extremely pleased.
I'm a self taught home cook. I'm a health conscious foodie who occasionally enjoys UN-health conscious adventures into my own southern culinary roots, as well as exotic kitchen adventures. I spend a lot of time creating nutritious at-home, family-friendly meals. I love to experiment and duplicate my favorite restaurant dishes at home. I'm proud/pleased that my two grown sons love to cook -- I gave them cookbooks of MY recipes as gifts this past Christmas, and they seemed extremely pleased.
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Pleclare 3 months, 3 weeks ago said:
Thhanks for the 5 on the stuffed mushrooms. They are delicious!
Minitindel 7 months, 4 weeks ago said:
No im in calif since aug i moved to ohio 7 years ago from there but i have family in chelsea ok and tulsa lol i love going to carthage to the precious moments chapel its so neat and of course in springfield i go to bass pro shop its so neat lol
Minitindel 7 months, 4 weeks ago said:
Hi there sweetie thank you for your kind comments on my
Mango And Mint With Warm Blackberry Coulis Dessert Panini Recipe
ive been to joplin alot since i lived in ponca city, ok for a while i used to drive to branson alot .........i stopped in joplin at the sonic to get my drink .....on something line road .lol
have a great weekend
tink
Trigger 8 months ago said:
Hello thank you for your compliment and five fork rating on my delicious recipe Greek Salad Skewers they are easy to make and disappear quickly at a party.
I appreciate your comments.
Have a great day.
Michael
Borinda 8 months ago said:
Good morning. Thank you for the friend invitation and lovely comments. I am looking forward to checking your recipes out, too. I'm sure they're excellent... I already love your avatar and appropriate name here.
Foodie4eva 8 months ago said:
Thanks for the invite! I am pleased to be your cooking buddy!
Momto5 8 months, 1 week ago said:
Thanks for checking out the tomato-olive dip. Hope yuo have a great day!
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My Shared Recipes
Creamy Italian Dressing
Ceviche With Pickled Onions
Submitted 1 year, 9 months ago. 1 comments.
1 comments. Spinach Salad With Bacon And Buttermilk-blue Cheese Dressing
Submitted 1 year, 4 months ago. 2 comments.
2 comments. Potato-mushroom Gratin
Submitted 11 months, 1 week ago. 4 comments.
4 comments. Beet And Feta Dip
Submitted 1 year, 7 months ago. 3 comments.
3 comments. Ratatouille With Eggs And Cheese
Submitted 1 year, 7 months ago. 1 comments.
1 comments. Whitefish In Coconut Milk
Submitted 1 year, 7 months ago. 0 comments.
0 comments. Oven Roasted Red Potatoes With Rosemary And Garlic
Submitted 1 year, 7 months ago. 2 comments.
2 comments. Jamaican-inspired Oxtail Stew
Submitted 1 year, 5 months ago. 1 comments.
1 comments. P-b-p Salad Dressing
Submitted 1 year, 5 months ago. 4 comments.
4 comments. Noodles And Vegetables With Peanut Sauce
Submitted 1 year, 9 months ago. 1 comments.
1 comments. Carrot Cake
Submitted 1 year, 9 months ago. 0 comments.
0 comments. Asparagus With Clementines And Pistachios
Submitted 9 months ago. 0 comments.
0 comments. Alternative Shepherds Pie
Submitted 1 year, 5 months ago. 3 comments.
3 comments. Mustard Crusted Salmon
Submitted 1 year, 4 months ago. 6 comments.
6 comments. Porter Float
Submitted 1 year, 7 months ago. 3 comments.
3 comments. Amish Haystacks
Submitted 1 year, 7 months ago. 2 comments.
2 comments. Hot And Sour Soup
Submitted 1 year, 9 months ago. 2 comments.
2 comments. Roasted Pears With Goat Cheese
Submitted 8 months ago. 2 comments.
2 comments. Roasted Garlic Soup
Submitted 1 year, 7 months ago. 7 comments.
7 comments. Mediterranean Beef Salad
Submitted 1 year, 4 months ago. 3 comments.
3 comments. My Steamed Pork Dumplings With Sweet Soy Dipping Sauce
Submitted 1 year, 7 months ago. 2 comments.
2 comments. Sea Bass With Fresh Tarragon Sauce
Submitted 1 year, 7 months ago. 2 comments.
2 comments. Veal Crabmeat And Artichoke Hearts
Submitted 1 year, 7 months ago. 2 comments.
2 comments. White Chicken Chili
Submitted 1 year, 9 months ago. 9 comments.
9 comments. View All
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People are Talking
Posted by Boofie about Comprehensive Retrospecti
Yum love all the veggies and the v8! What kind of sausage did you use? Like a turkey kielbasa? I wish it would get super cold here and make something like this that much mo
Posted by Lasaf about Tomato Cheese And Bacon S
I saved this for next summer. I sure miss my garden tomatoes. This will be great.- Lori
Posted by Jimrug1 about Whole Baby Okra
This is delicious. One of my favorite ways to eat Okra. Thanks..... Jim
Posted by Danadooley about Roasted Garlic Soup
*MMMMMMmmmmmmmmmm*
Posted by Juels about Chipotle Chicken Tortilla
Wow, what a different and delicious sounding soup! Bookmarked to try out, and thanks for posting !
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Krumkake 7 months, 4 weeks ago said:
Hey waterlily, thanks for checking out the Christmas tree appetizer - that was so easy to make, and drew everyone's attention to it...I hope you have as much fun making it as my daughter and I did!