8 comments.

Joined 8 months, 2 weeks ago.
From Springtown, TX US
GroupRank 7
I'm a self proclaimed Intermediate cook.
I have 10 cooking friends
My recipes have 367 views with a 5 average.
Currently lovin' Well_Seasoned.
Tagline: I'm a
Comfort Explorer foodie 


Jimrug1 8 months ago said:
Thank you for the friend invite. It would be my pleasure. I am looking forward to exchanging ideas and recipes with you... Oh and thanks so much for the wonderful compliment on my gumbo. Coming from you, it means a lot. I love Cajun and try to be as authentic as possible with my methods... Thanks again, Jim
Donman 8 months, 1 week ago said:
Welcome to the site. Check out my group "Recipes for two"
Linda2230 8 months, 1 week ago said:
Thank you for stopping by and leaving your comment on my chicken and andouille sausage recipe. I hope you try it and enjoy it. I have accepted your friend invitation and look forward to sharing recipes with you. Take care and have a great weekend!
Betty_boop 8 months, 1 week ago said:
Thank you for leaving a comment on my roux...I do the same as what you said..just writing recipes on any recipe we all can make changes..lol..I really like making my roux dry/either in micro/or stove top...really easy...Thanks again for you input
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Linda2230 8 months, 1 week ago said:
Thank you so much for the wonderful comment that you left regarding my Chicken Garam Masala Marsala Recipe. I hope you try it and enjoy it! Take care! ~~~Judy~~~