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Wokkingmum's Page
Foodies /
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Joined 2 years, 9 months ago. 
From Singapore, other SG
GroupRank 9
I'm a self proclaimed Beginner cook.
I have 360 cooking friends
My recipes have 215292 views with a 4.5 average.
http://wokkingmum.blogspot.com
Currently lovin' Chinese, japanese, desserts, .
Tagline: I'm a
Chinese Home-cooking foodie
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About me
I'm a stay at home mum with 2 young children. I enjoy wokking, among other things. Not that I have a choice. But since I'm at it, I might as well enjoy and have fun! I do mostly Chinese and Asian food. The eats I wok for my family are nothing fanciful, just some good ole home-wokked food. Either envy or pity my family for what they have for dinner. So what are we waiting for? Put on your apron, heat up the wok and Let's get Wokking! http://wokkingmum.blogspot.com
I'm a stay at home mum with 2 young children. I enjoy wokking, among other things. Not that I have a choice. But since I'm at it, I might as well enjoy and have fun! I do mostly Chinese and Asian food. The eats I wok for my family are nothing fanciful, just some good ole home-wokked food. Either envy or pity my family for what they have for dinner. So what are we waiting for? Put on your apron, heat up the wok and Let's get Wokking! http://wokkingmum.blogspot.com
My Cooking Friends
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Comment Wall
Labcat71 2 months ago said:
I just bookmarked a ton of your recipes. hopefully these small town stores will have the stuff i need. thanks a lot.
Maiko 1 year, 7 months ago said:
Most of ur food reminds me of home. Please keep posting. And thank u for adding me as ur friend! =]
Jo_jo_ba 1 year, 7 months ago said:
Hey, have a great Easter weekend!! Take care. -Sarah
Heinz29 1 year, 7 months ago said:
I dont think your just a beginner cook. Your dishes are awesome!
Cuddlezxoxo 1 year, 9 months ago said:
Your dishes are so pretty!
Jemison 1 year, 10 months ago said:
Happy New Year!
Chef2 1 year, 10 months ago said:
HAPPY NEW YEAR 2008
A brand new year 2008 is here,
Open your heart and be of good cheer.
A year full of promise and good things to come.
In your list of resolutions, let good deeds be one.
Help one another and give of your love,
for that will be pleasing to the Father above.
I, the Lord, am bound when ye do what I say,
But when you do not what I say you have no Promise
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My Shared Recipes
California Temaki
Kung Po Chicken
Submitted 2 years, 9 months ago. 5 comments.
5 comments. Potato Cakes With Smoked Salmon
Submitted 2 years, 8 months ago. 5 comments.
5 comments. Bear Rice With Furikake And Steam Vegetables
Submitted 2 years, 9 months ago. 11 comments.
11 comments. Steam Prawns With Angelica Sinensis
Submitted 2 years, 3 months ago. 2 comments.
2 comments. Chicken Rolls On Skewer
Submitted 2 years, 7 months ago. 2 comments.
2 comments. Little Bowl Fins
Submitted 2 years, 4 months ago. 0 comments.
0 comments. Pan-baked Sponge Cake
Submitted 2 years, 6 months ago. 0 comments.
0 comments. Soba With Back Bacon And Vegetables
Submitted 2 years, 8 months ago. 1 comments.
1 comments. Pickled Green Chilli
Submitted 2 years, 9 months ago. 2 comments.
2 comments. Pork Patties With Vegetables
Submitted 2 years, 7 months ago. 0 comments.
0 comments. Deep Fried Seaweed Fish Paste Rolls
Submitted 2 years, 8 months ago. 4 comments.
4 comments. Pandan Chicken
Submitted 2 years, 9 months ago. 0 comments.
0 comments. Mushroom With Pork And Prawns
Submitted 2 years, 9 months ago. 0 comments.
0 comments. Deep Fried Tua Pok Balls
Submitted 2 years, 9 months ago. 1 comments.
1 comments. Preserved Sour Plum With Lime Drink
Submitted 2 years, 6 months ago. 2 comments.
2 comments. Mango Popsicle
Submitted 2 years, 9 months ago. 4 comments.
4 comments. Cod Wrapped With Turmeric Leaf
Submitted 2 years, 8 months ago. 7 comments.
7 comments. Sliced Pork With Plum Sauce
Submitted 2 years, 4 months ago. 4 comments.
4 comments. Stir Fried Kai Lan Stems
Submitted 2 years, 8 months ago. 1 comments.
1 comments. Deep Fried Kai Lan Leaves
Submitted 2 years, 8 months ago. 1 comments.
1 comments. Singapore Hainanese Chicken Rice
Submitted 2 years, 5 months ago. 8 comments.
8 comments. Pork Ribs With Vegetables Aka Abc Soup
Submitted 2 years, 9 months ago. 0 comments.
0 comments. Chinese Spaghetti
Submitted 2 years, 9 months ago. 2 comments.
2 comments. Deep-fried Tua Kua
Submitted 2 years, 9 months ago. 6 comments.
6 comments. View All
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People are Talking
Posted by Wokkingmum about Saik Mee Teng
Haha ... that's why I'm a home cooking foodie ;)
Oh! I just remembered the English name for Cai Xin. It's Flowering Cabbage. ;)
Oh! I just remembered the English name for Cai Xin. It's Flowering Cabbage. ;)
Posted by Leslierose_64 about Vegetable Soup In Miso
im looking for veggie soup and came upon this. looks so simple. never used miso in my soups. now i can try. will be trying this.
thanks for the post!
thanks for the post!
Posted by Wokkingmum about Stir Fried Pork With Ging
Thanks! Hope you'll give it a try. ^_-
Posted by Zena824 about Japanese Vinaigrette
That is a great picture.... makes you just want to take your fork and get a bite....
Posted by Ttaaccoo about Mango Ice
Thank you thank you!! Totally simplified and pure mango. love love love.
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Pickledickle234 1 year ago said:
Hello I'm Kendra Cream I added you to be my cooking buddy. I hope you gladly accept. I'm new at this site and what brought me to your page was I was browsing Japanese food and I came upon your sushi I love sushi. Well keep in touch.
God bless you
*Kendra Cream