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Yogadavid's Page

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Joined 1 year, 5 months ago.
From Woodstock, GA US
GroupRank 2
I'm a self proclaimed Expert cook.
I have 3 cooking friends
My recipes have 0 views with no ratings.
http://dbpitts.googlepages.com/
Tagline: I'm a Pottery Painting Art Bread Experimental Fusion foodie

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Hey, v have a High taste compatibility!


Thankyou.


Hi, you asked wat is rusk!!!

A rusk is a rectangular, hard, dry biscuit or a twice-baked bread (zwieback). It is sometimes used as a baby weaning food. In the UK, the name also refers to a food additive.

http://greekproducts.com/images/icons/rusk.jpg

In the recipe, instead of using, rusk, u can use bread crumbs




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