5 comments. 


Jencathen 1 week, 1 day ago said:
Thanks for the comment and rating on the Baked Penne with Roasted Vegetables. Definitely use a very large baking dish.
Mystic_river1 3 months ago said:
Thank you the rating and comments on Penne Con Arugula E Pomodori and yes I always use fresh when I can. JM
Wynnebaer 3 months ago said:
Who needs a spoon when you got ten fingers....Thanks....:)
Susana 4 months ago said:
SO glad you enjoyed the pasta and peas and artichokes. It IS good, isn't it? - Susana
Susana 4 months ago said:
Hope you enjoy the Penne with Peas and Artichokes. Don't forget you bookmarked it - smilin'. Hey, and wouldja come back and give me anhonest rating once you've tried it. I think with a couple of good ratings from ya'll more poeple will try it and it is SO good! I hope lots of peeps will give it a chance on their dinner tables. - Susana
Bluewaterandsand 4 months ago said:
Thank you so much for the invite. I can't wait to try the Italian Meatball, sounds delicious!
Silentwriter 4 months, 1 week ago said:
Will you be going through PA to get to Corning? I thought I had seen signs on our PA highways about that area. Hope you have a wonderful Easter with all of your family...fun to see everyone again, isn't it. My family lives in NJ and NJ (Long Island and Queens) so I never see them for the holidays; though this year we are going West (5 hrs) to be with my husband's cousin as she's having a lot of people over. Save driving!
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Chefmal 3 months ago said:
Thanks, hun. Can't promise I'll be around much cos my internet's all screwy lately, but I'll try my best. I wish I could have cats, but I just rent a room, sadly. Thanks for the advice though. Take care!