My Latest Recipes 39
  • Chinese Chicken Stir-fry from yumyum in Brooklyn, NY.
    The main reason why I love this dish (aside from the fact that it is soooo good) is because it is so versatile. You can use any ty...
  • Colorful Corn Salad from yumyum in Brooklyn, NY.
    This is such a good recipe. The white shoepeg corn really adds a unique flavor....
  • Sweet And Crunchy Coleslaw from yumyum in Brooklyn, NY.
    I love this coleslaw. It tastes better when made with fresh cabbage, but out of convenience I use the pre-shredded bags and it wor...
  • Carrot Loaf from yumyum in Brooklyn, NY.
    This is similar to zuchinni bread only made wiht carrots. Whenever I bake this I need to double the recipe because one is never e...
  • Butterscotch Frosting from yumyum in Brooklyn, NY.
    This is a very rich and easy frosting. it goes well with the applesauce cake that I posted ...
  • Easy Applesauce Cake from yumyum in Brooklyn, NY.
    I first tasted this at a friensd house 7 years ago. Well I just recently got the recipe from her and baked it myself..simply put i...
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  • nani75 1 year ago about Fluffy Bannana Cake
    Do I use self rising or all purpose flour?
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  • kilio51 2 years ago about meatballs
    The sauce that goes on the meatballs tasted great! I made mine a little too thin, but the flavor was certainly there!
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  • blondeberry 3 years ago
    follow my new food blog at:

    http://vegetarianfoodadventures.blogspot.com/
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  • prostartStudent 3 years ago
    just heard about u maybe u can give me some ideas to do in prostart
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  • quaypocooks 3 years ago about Chinese Chicken Stir-fry
    We stir fry a lot and this is an easy recipe to do. Nice.
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  • pucijoe 4 years ago about Fluffy Bannana Cake
    Made this cake today and frosted it with French butter cream frosting. It was sooo good!!! There is only a few pieces left. This is definetly a keeper!
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  • lor 4 years ago about Fluffy Bannana Cake
    I was looking for a banana cake recipe and came across this one. Looks lovely and you've got my HIGH 5!
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  • mrtnzangel8 4 years ago
    What a sweet baby boy! I would love to have a baby around again...then I remember they grow up into teenagers! LOL
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  • leebear 5 years ago
    HI YUM YUM,THANKS FOR ACCEPTING MY FRIEND INVITE.I'LL SEND YOU MY RECIPES TO CHECK OUT - HOPE YOU LIKE THEM - CAROL(LEEBEAR)
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  • leebear 5 years ago
    HI YUMYUM,I STUMBLED ON TO YOU WHILE LOOKING FOR BUTTERSCOTCH RECIPES - HOPE TO BE YOUR NEW FRIEND - LEEBEAR -BY THE WAY GREAT PICTURES - YOUR SON IS A REAL CUTEY PIE.
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  • simplysober 5 years ago
    Thank you. I look forward to trying more of your recipes and getting to know you. Have a beautiful day!
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  • cardinal54 5 years ago
    Thanks for accepting my cooking buddy invite. Look forward to sharing recipes.
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  • lincolntoot 5 years ago
    Hi and thanks for being my new cooking buddy! Sounds like your busy with such a cute little one! I do hope we can share many great recipes together! Sue
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  • dynie 6 years ago
    Thanks for being a cooking friend!
    Flag
  • krumkake 6 years ago
    Yumyum, thanks for the comments on the strawberry soup - give it a try next time, since I missed your search last time! It's very tasty, and you can eliminate the chocolate and whipped cream if you want the predominate flavor to be the strawberries...I hope to get it made this weekend so I can take a picture - I love the color and creaminess of it.
    PS - your son is a little cutie-pie!!!
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