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  • Touchedbyangels 2 years ago about Baked Fish With Kidney Bean Salsa
    Oh my goodness!!! It was delicious with my fish and tomorrow I am going to have it with thin sliced chicken breast.
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  • nadaism 4 years ago about Artichokes Mushrooms And Spinach Casserole
    Believe it or not - never made an artichoke dish. Will save this and hope I can find some fresh ones. Thanks for the inspiration. Cheerfully *****
    ~Nada~
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  • JessUrban 4 years ago about Streusel Fruit Custard
    This recipe is awesome!
    It's actually my grandma's.
    She was in the 1933 Pillsbury Bake off!
    You can even see her name at the top of the picture!!!!!!
    She is a genius in the kitchen!
    Where did you find this, Zanna?
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  • simonkr 4 years ago about Streusel Fruit Custard
    sounds good and will try.
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  • nadaism 4 years ago about Streusel Fruit Custard
    Anything struesel - Brings back childhood memories. All day to make - woofed down in a blink! Thanks for sharing...5!!!!!
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  • greekgirrrl 5 years ago
    ZANNA!!!! How are you? It has been so long....and it was such a nice surprise to see you on my page. :) Yes, Adam and I were married on Sept 25th and I have never been happier. He is my true love. Took me long enough to find him!
    So good to have you back! Helene
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  • petsitter75 5 years ago
    thanks for being my cooking friend,Zanna-looking forward to trying your recipes1 Barb
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  • greekgirrrl 5 years ago
    Where have you been, Zanna? Hope you are well.
    HAPPY AND HEALTHY NEW YEAR TO YOU AND YOURS! Helene
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  • lincolntoot 6 years ago
    Hi and thanks for friending! Hope to share many great recipes!
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  • cherylannxo 6 years ago
    ZANNA, HAPPY HALLOWEEN...CHERYL
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  • pleclare 6 years ago
    Thanks so much for the plum bread recipe. Looks good,really appreciate it!
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  • gmatootsie 6 years ago
    Good Morning Zanna, It is truly a pleasure to be your cooking Buddy. Your recipes look SUPURB.....GOD BLESS,
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  • fizzle3nat 6 years ago
    Thanks for the comment on my Raspberry Marzipan Coffee Cake. I hear you on the 'diet' thing - here's my tip: eat one piece and take the rest of it to work, or bring it to family/friends. That way you can enjoy a little and then get rid of the temptation, plus whoever you give it to will think you're awesome! That's what I did - my hubby and I had a slice, then the girls at work here got to enjoy it this morning! Thanks - Nat
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  • fizzle3nat 6 years ago
    Stumbled upon your page and discovered you have some great looking recipes. I sent you a friend request because I hope we can share more! Have a great evening! - Natalie
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  • cherylannxo 6 years ago
    Good afternoon zanna, as of today, I am starting to feel human again. Thank you so very much for your concern. Have a wonderful day...Cheryl
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