Antics (GroupRank 5) Posted 8 months ago: Prices range from $20 - $200 and its well worth the extra dollars. I had the chef's tasting menu which starts at $80 ($10 per course which definitely justifies the cost). Courses included yellowtail tartar, black cod with sweet sauces, asian carbonara, sweet potato custard, 4 kinds of mackerel with flavored oils and stewed onions, sushi and other treats. The atmosphere was great, the place is modern and trendy looking with its slick interior. The incredibly comfortable booths feature walls that rhythmically change color in a soothing dance, and the knowledgeable wait staff can answer any questions while they see to your every need.
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Antics (GroupRank 5)
Posted 8 months ago:
Prices range from $20 - $200 and its well worth the extra dollars. I had the chef's tasting menu which starts at $80 ($10 per course which definitely justifies the cost). Courses included yellowtail tartar, black cod with sweet sauces, asian carbonara, sweet potato custard, 4 kinds of mackerel with flavored oils and stewed onions, sushi and other treats. The atmosphere was great, the place is modern and trendy looking with its slick interior. The incredibly comfortable booths feature walls that rhythmically change color in a soothing dance, and the knowledgeable wait staff can answer any questions while they see to your every need.