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<title>Latest Bacony Flavored Recipes</title>
<description>Get the latest Bacony flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/bacony</link>
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		<title>Bacon And Corn Chowder</title>
		<description>A thick chowder great for cold winter days with family all around.</description>
		<link>http://www.grouprecipes.com/108092/bacon-and-corn-chowder.html</link>
		</item>


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		<title>Bacon Lettuce And Tomato Pork Burgers</title>
		<description>BACON LETTUCE AND TOMATO PORK BURGERS
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Madison Estate in Terrell, Texas in 1990.
</description>
		<link>http://www.grouprecipes.com/107989/bacon-lettuce-and-tomato-pork-burgers.html</link>
		</item>


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		<title>Beefy Braised With Mahogany Onions</title>
		<description>BEEF BRAISED WITH MAHOGANY ONIONS 
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Brooks Estate in Waxahachie, Texas in 1994.
</description>
		<link>http://www.grouprecipes.com/107686/beefy-braised-with-mahogany-onions.html</link>
		</item>


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		<title>Bacon Onion Quiche</title>
		<description>BACON ONION QUICHE
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Estes Estate in Rhome, Texas in 1988.
</description>
		<link>http://www.grouprecipes.com/106910/bacon-onion-quiche.html</link>
		</item>


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		<title>The Chili From Hickory House</title>
		<description>This will hit all the heat sensors on the tongue, from front to back, it builds in flavor.  No beans!</description>
		<link>http://www.grouprecipes.com/106896/the-chili-from-hickory-house.html</link>
		</item>


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		<title>Creamy Bacon-wrapped Chicken</title>
		<description>This is incredibly easy and yummy. </description>
		<link>http://www.grouprecipes.com/106602/creamy-bacon-wrapped-chicken.html</link>
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		<title>Kicks Butt On Red Lobster Biscuits</title>
		<description>I say 6 servings, which is 2 per person...we eat more when these are made!  Using Bisquick mix and adding a few things...makes the tatiest drop biscuit I have made!</description>
		<link>http://www.grouprecipes.com/106587/kicks-butt-on-red-lobster-biscuits.html</link>
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		<title>Chicken Roulade With Bacon Shallots And Swiss Chard</title>
		<description>Because I have to work on Thanksgiving, I celebrated mine with my family this past Tuesday night. Our main dish went over very well and I'd like to share it with you! I originally got the idea from last month's issue of Food Network magazine, but it was supposed to be made with Turkey which I can't stand. Plus, I switched up the innards a bit to fit my budget. You'll love it, I promise! p.s. The picture I used isn't mine.</description>
		<link>http://www.grouprecipes.com/106435/chicken-roulade-with-bacon-shallots-and-swiss-chard.html</link>
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		<title>Ultimate Baked Mac N Cheese With Bacon</title>
		<description>OoeyGooey MacNCheesey Bacony Goodness.  What else can I say?  </description>
		<link>http://www.grouprecipes.com/106341/ultimate-baked-mac-n-cheese-with-bacon.html</link>
		</item>


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		<title>Eggs Samuel Butler</title>
		<description>From The Haunted Bookshop, by Christopher Morley</description>
		<link>http://www.grouprecipes.com/105423/eggs-samuel-butler.html</link>
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