Get the latest Basil flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/basil Bon Appetit Magazine: January 2010 Issue http://www.grouprecipes.com/108031/guacamole-with-basil-and-shallots.html This One-Step Artichoke Bean Dip with Roasted Red Peppers gives a different twist on an old standby. This recipe is from BHG and it is delicious. http://www.grouprecipes.com/108024/artichoke-bean-dip-with-roasted-red-peppers.html BASIL PORK CHOPS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Flack Estate in Quinlan, Texas in 1980. http://www.grouprecipes.com/107990/basil-pork-chops.html Great side dish or main course with a fresh loaf of crusty Italian bread. http://www.grouprecipes.com/107890/bean-salad-with-pancetta.html Source: "Pestos, Tapenades and Spreads: 40 Simple Recipes for Delicious Toppings, Sauces & Dips by Stacey Printz, 2009" This recipe is an ode to the delicate blend of herbs and spices commonly found in Thai cuisine - in this case a blend of ginger, lime, and lemongrass. If you like your food hot, feel free to up the ante by adding more jalapeno. http://www.grouprecipes.com/107708/thai-pesto-sauce.html Another great recipe from the Cannady Estate that I purchased in 1988 from Frisco, Texas. Enjoy http://www.grouprecipes.com/107460/salmon-with-pistachio-basil-butter.html It does not get easier than this, and you will be surprised at how delicious it is. http://www.grouprecipes.com/107236/chicken-with-basil.html This is my own recipe and not copied or adapted. It is also an awesome pizza base but simply converted into a "Tear n' Share" style of flat bread, great for snacks, appetizer, side dish or can be used for making a nice light pizza base. There are 2 tricks (I call them that because they make a huge difference in the outcome). http://www.grouprecipes.com/106814/tear-n-share-garlic-pizza-bread-by-hand-or-machine.html This is an easy and relatively quick soup to throw together. It's chunky and makes a great weekend brunch when you are in a hurry. Chances are you have most of the ingredients in your pantry. http://www.grouprecipes.com/106197/bean-leek-and-vegetable-soup.html This is a basic herb baste one may want to try when they roast their turkey http://www.grouprecipes.com/106172/holiday-herb-turkey-baste.html