Get the latest Bitter flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/bitter My goodness this is freaking amazing! a rich and buttery shortbread base with a christmasy filling of dried fruit with a hint of brandy, and, to top it all off, the crackly crunch of bitter-sweet toffee. A little bit different to the usual fruit mince slice or tarts, very impressive. A good one to contribute to xmas gatherings. Originally from The Biscuit and Slice Bible. (highly recommended) ; ) http://www.grouprecipes.com/107414/toffee-topped-christmas-fruit-slice.html These slice and bake cookies are tender, crumbly and rich - their tiny size is misleading! Rolled oats and dark brown sugar bring a great earthiness to the dough, and the bittersweet chocolate is a refreshing change to your usual cookie! http://www.grouprecipes.com/107326/oats-and-chocolate-shortbread.html This recipe is super easy to make and fast... makes a nice gift or part of a candy tray...Gourmet | February 2003 http://www.grouprecipes.com/105247/fruit-and-nut-chocolate-chunk-candy.html This is a luscious yummy cake to serve for halloween or any of the up coming hoildays hope you enjoy it!!........... courtesy of bhg............. http://www.grouprecipes.com/104031/pumpkin-sandwich-cake.html This cake looks and sounds like it would be hard to make.. it is easy... it can be made Gluten Free by using a GF flour mix... the recipe and photo are from Midwest Living http://www.grouprecipes.com/103881/torta-dalassio---hazelnut-chocolate-cake.html I love making candy for the holiday and I want to make boxes of different flavored truffles for gifts... this recipe and photo from the Food Channel http://www.grouprecipes.com/103425/nutty-chocolate-rum-truffles.html This recipe comes from bon appetit Magazines “Oktoberfest at its best” and its my husbands favorite cake…the description in the magazine reads; Forget milk—stout is the perfect pairing for this cake. Serve glasses of the same brew you used in the cake batter. Take it up a notch by adding a scoop or two of vanilla ice cream to the beer for a grown-up float. http://www.grouprecipes.com/103268/chocolate-stout-layer-cake-with-chocolate-frosting.html This is such a lovely scone recipe that I had to share it with everyone. http://www.grouprecipes.com/102995/chocolate-chunk-scones.html This is a recipe I got from an fb friend. I tried it one time and it was BROKE DA MOUT ONO!!! http://www.grouprecipes.com/102741/tongan-lau-laus.html I have been trying to cook with a new vegetable every week. this week was artichoke. i adapted this recipe from one i found online to suit the quantities I had. and served it with broad bean and potato puree which i will also post. http://www.grouprecipes.com/101622/pork-chop-with-artichoke.html