Get the latest Black-eyed flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/black-eyed This has quickly become a favorite. I make it a couple times a month. I tried using dried black-eyed peas in the crockpot after soaking them overnight and it didn't work at all; when the beans were finally "done" everything else was close to burnt. But I have successfully used dried peas, cooked them for a couple hours on the stove top and then in he crockpot. And of course, three cans of the stuff works just as well. =P http://www.grouprecipes.com/107015/carribean-style-black-eyed-peas.html World Food Cafe by Chris and Carolyn Caldicott http://www.grouprecipes.com/104957/west-african-beans-and-okra.html Easy One Dish Meals by Barbara C. Jones http://www.grouprecipes.com/103351/southern-soup.html Made this for school (Culinary Art Institute of America), this is from the Southern Region http://www.grouprecipes.com/91069/hoppin-john-salad-with-pecan-vinaigrette.html We hosted some visitors from Nigeria at a church potluck. I wanted to try to give them a little taste of home and found this recipe in a cookbook titled, "A Taste of Africa" by Dorinda Hafner. http://www.grouprecipes.com/85050/african-moi-moi.html Another Great Black-Eyed Pea Recipe!!! Don't Forget The Cornbread! http://www.grouprecipes.com/83630/black-eyed-peas-and-hog-jowl-or-ham-hocks.html In the south it is considered good luck to eat black-eyed peas on New Year's Day. When we lived in Maryland, I started serving them this way and with barbequed ribs and coleslaw. Kinda the southern version of Pittsburgh pork and sauerkraut, I guess. These are REALLY good! Almost like a chili. http://www.grouprecipes.com/62740/mexican-black-eyed-peas.html What do you do with black-eyed peas? Try it this way, it works! http://www.grouprecipes.com/49756/texan-caviar.html You make this the night before you want to eat this wonderful salad. I have been told that you should have this at the start of the New Year to insure a lucky one! :) http://www.grouprecipes.com/41890/ozark-salad.html A simple presentation from Bill Neal's Southern Cooking (1985). Good for anytime when a wholesome one dish meal is wanted (except for the rice-I highly recommend electric rice cookers for all occasions). http://www.grouprecipes.com/39793/hoppin-john.html