Get the latest Buckwheat flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/buckwheat Adapted from Columbus Foodie's blog - a hearty, full meal in a bowl that's perfect for winter! Freezes well, too. 2 cups per serving. http://www.grouprecipes.com/72195/rich-cabbage-soup.html These are Russian Buckwheat yeast raised pancakes which may be prepared entirely from buckwheat flour or combinations of buckwheat and white flour. Sour cream and caviar are often favorite toppings I suggest you try half the recipe for the first time as this recipe makes quite a lot These are also great served with smoked salmon and garnmished with chives http://www.grouprecipes.com/69240/russian-blini-buckwheat-pancakes.html BUCKWHEAT AND YOGURT PANCAKES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hawk Estate in Richardson, Texas in 1994. http://www.grouprecipes.com/62869/buckwheat-and-yogurt-pancakes.html Who says pancakes R4 Breakfast only? Not!!!!! http://www.grouprecipes.com/62190/blueberry-buckwheat-with-flaxseed-pancakes.html Buckwheat noodles, broccoli, two types of mushrooms and ponzu sauce combine to make a seriously delicious side to your latest Asian meal! http://www.grouprecipes.com/61203/ponzu-shiitake-soba.html An easy stew to make for your family, and a good way to use a baked chicken carcass instead of throwing it away. You can make this without chicken if you want a vegan stew. http://www.grouprecipes.com/59581/vegetable-stew-with-buckwheat-chicken-and-pasta.html Adapted from Splenda for a main-course meal. Delicious! http://www.grouprecipes.com/58503/soba-ginger-salad.html These are so good with smoked salmon and sour cream! Or jam or pretty much anything you think of to put on them! http://www.grouprecipes.com/57213/buckwheat-blini.html A really nourishing soup that tastes fabulous. http://www.grouprecipes.com/56894/buckwheat-and-potato-soup.html Tried and true. These ere very impressive at a bridal shower I served these at a few months back. Everyone went crazy over them, they were a huge hit and I will definitely make again and again. This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cooksey Estate in Allen Texas in 1993. http://www.grouprecipes.com/54806/french-buckwheat-crepes-with-mushrooms-and-herbs.html