Get the latest Cake flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/cake One of my all-time favorite cake... http://www.grouprecipes.com/69729/sandwich-cake.html CHEESECAKE, YUMMY!!!!! http://www.grouprecipes.com/69606/paula-deens-savannah-cheesecake-cookies.html What the kids don't know, won't hurt them! Another use for that wonderful fall vegetable. Recipe and photo from Fall Baking http://www.grouprecipes.com/69444/butternut-squash-cake-with-butter-rum-frosting.html These blueberry ricotta pancakes are perfect for a special breakfast or brunch, and they're easy to prepare. Ricotta cheese gives them a wonderful texture and orange juice gives them extra flavor. http://www.grouprecipes.com/69392/country-blueberry-ricotta-pancakes.html My mother's recipe for a delicious coffee cake that she would serve at her bridge parties on Wednesdays. We would be excited on Wednesdays because we knew we would get the leftovers!....If there was anything left! http://www.grouprecipes.com/69344/party-coffee-cake.html Source: Southern Living: 1986 Annual Recipes Great recipe, enjoy http://www.grouprecipes.com/69325/butter-pecan-cheesecake.html Spectacular zippy, lemony, buttery ginger cake from Maida Heater's collection of goodies. Absolutely a showstopper and a delicious addition to your entertaining repertoire. http://www.grouprecipes.com/69175/maida-heaters-white-pepper-and-ginger-lemon-cake.html Gumdrops in various shapes make this bar spectacular on this yellow cake and Rich an Fluffy Vanilla Frosting. Kids Love it!!!! http://www.grouprecipes.com/69471/star-and-jewels-bars.html A wonderful Sponge Cake filled with Strawberries & cream. Found in a Letts cookbook. http://www.grouprecipes.com/68998/strawberry-sponge-cake.html Oh, this is FABULOUS! Don't skimp on the crystalized ginger, as the ginger flavor goes very well with the peaches. I macerated the peaches before making the dough, so they had some more time to release their juices. Try adding a small splash of brandy into the peaches. Sizeable portions. Recommend making eight biscuits rather than six. Absolutely delicious! http://www.grouprecipes.com/68983/fresh-peach-and-gingercream-shortcakes.html