Get the latest Caramelized-onion flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/caramelized-onion http://www.grouprecipes.com/54910/.html My take on an old favorite includes the use of at least three different cheeses (Brie, Goat, and Parmesan) which really makes a huge difference, along with the crispy bacon and ham along with caramelized onions. It's also light and fluffy! Oh My! I cheat on occasion with a pre-made pastry dough when I am in a hurry. When I have left over ham, along with making the inevitable split pea soup, I usually make one of these quiches...And from the picture, you now know what size of piece of quiche I took...yum, it's still warm and delicious as I take another bite!! And no, you can't have a piece of mine - go on and make your own! http://www.grouprecipes.com/39063/leahs-quick-quiche-lorraine.html http://www.grouprecipes.com/18682/.html Not everyone is crazy about calf's liver, but this unique recipe from Mario Batali is absolutely delicious. The combination of the caramelized onions, turnips, red wine, crisp pancetta, seasonings, and sautéed calf's liver is sensational. My mother was a terrific cook and served calf's liver frequently; I only wish she had followed this recipe. http://www.grouprecipes.com/18136/sauted-calfs-liver-with-onions-balsamic-vinegar-and-pancetta.html