Get the latest Caviar flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/caviar I hated the roux brothers three step blinis recipe so i created a new quick recipe amazingly it works http://www.grouprecipes.com/108275/my-quick-blinis-mix.html I made this for a dinner party...an easy take for caviar being served on potato rounds or scooped out potatoes. The salty crisp chips are the perfect foil for the caviar and the creme fraiche. http://www.grouprecipes.com/104219/fish-and-chips.html CAVIAR OMELET This recipe came from an estate sale. I obtained it when I purchased the family collection from the Willingham Estate in Fort Worth, Texas in 1984. http://www.grouprecipes.com/77093/caviar-omelet.html ZESTY EGG SCRAMBLE WITH CAVIAR This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cabrera Estate in Malakoff, Texas in 1986. http://www.grouprecipes.com/60337/zesty-egg-scramble-with-caviar.html A lovely addition to any bread, roll and croisant! I hope you enjoy this. My father recently passed away, he was a collector of cook books and this is from one of his 'gems'. The book is The Gold Book, by master chef, Louis P. De Gouy, copywrite 1947, I hope you enjoy it! http://www.grouprecipes.com/48102/caviar-butter.html The little touch of caviar adds a decadent touch. If you can't afford caviar or don't care for it, these delicious deviled eggs are just as good without them. http://www.grouprecipes.com/46826/deviled-eggs-with-caviar.html It's not really a pie, but more like a savory cheesecake. Spread it on melba toast, baguette slices, or crackers. http://www.grouprecipes.com/46825/caviar-cream-pie.html This is a good way to stretch caviar for an elegant and easy appetizer. http://www.grouprecipes.com/46824/caviar-and-cheese-stuffed-snow-peas.html If You Should find yourself in possession of a skein of salmon roe. Here is how you make it into caviar. http://www.grouprecipes.com/47096/salmon-caviar.html Cannellini beans don't always need to be rustic. Here they're paired with lemon zest and either anchovies or caviar, the ultimate luxury food, for a decadent starter. http://www.grouprecipes.com/44460/cannellini-bean-appetizer.html