<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Chili-powder Flavored Recipes</title>
<description>Get the latest Chili-powder flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/chili-powder</link>
		<item>
		<title>SLOW-COOKED COFFEE BEEF ROAST</title>
		<description>Day-Old Coffee is the key to this flavorful beef roast that simmers in the slow cooker until it's fall-apart tender. Adapted from Charles Trahan's recipe posted in Light and Tasty magazine February/ March 2003 along with the photo.</description>
		<link>http://www.grouprecipes.com/107467/slow-cooked-coffee-beef-roast.html</link>
		</item>


		<item>
		<title>White Bean Turkey Chili With Corn Bread Dumplings</title>
		<description>I found this is November issue of Better Homes and Gardens.  This looked like an easy and tasty solution to serving the leftover Thanksgiving turkey and making it not seem like leftovers at all!  </description>
		<link>http://www.grouprecipes.com/105038/white-bean-turkey-chili-with-corn-bread-dumplings.html</link>
		</item>


		<item>
		<title>Spicy Stuffed Peppers</title>
		<description>This is another very tasty Weight Watchers recipe from back in the day.  </description>
		<link>http://www.grouprecipes.com/102138/spicy-stuffed-peppers.html</link>
		</item>


		<item>
		<title>Shrimp Creole</title>
		<description>This is another Weight Watchers recipe that I have made many times over the years.  My family is not even aware that it is figure friendly.  They only know how good it is!</description>
		<link>http://www.grouprecipes.com/101664/shrimp-creole.html</link>
		</item>


		<item>
		<title>Slow Cooker Pulled Pork</title>
		<description>This is a Better Homes and Gardens master recipe for pulled pork ...it can be used in many different ways and is great to freeze and use for football sandwiches....</description>
		<link>http://www.grouprecipes.com/100701/slow-cooker-pulled-pork.html</link>
		</item>


		<item>
		<title>Chili Dog Nachos</title>
		<description>This recipe is a cross between nachos and chili dogs and it comes courtesy of Rachel Ray of the Food Network.</description>
		<link>http://www.grouprecipes.com/100253/chili-dog-nachos.html</link>
		</item>


		<item>
		<title>6666 Soppin Sauce</title>
		<description>This is a sauce that is used for beef and is one of the sauces that the Texas Beef council suggests to use with the Smoked Brisket recipe that I just posted .... but it is good with many other types of beef.. the recipe makes 6 cups</description>
		<link>http://www.grouprecipes.com/95615/6666-soppin-sauce.html</link>
		</item>


		<item>
		<title>Sundance Chicken</title>
		<description>This has great flavor and is easy to throw together. Great served with rice cornbread and a salad.</description>
		<link>http://www.grouprecipes.com/66247/sundance-chicken.html</link>
		</item>


		<item>
		<title>Succulent Country Ribs</title>
		<description>These ribs are very good, they're simple to throw together. I got this recipe from &quot;My Great Recipes&quot; and made them two nights ago,and the family loved them.</description>
		<link>http://www.grouprecipes.com/55544/succulent-country-ribs.html</link>
		</item>


		<item>
		<title>Mexican Burgers</title>
		<description>I got this recipe from &quot;My Great Recipes&quot;  and have made it several times, is very flavorful. We like it served with corn chips, carrot curls and radishes, and spears of fresh pineapple drizzled with lime juice for dessert.</description>
		<link>http://www.grouprecipes.com/52619/mexican-burgers.html</link>
		</item>

</channel></rss>