Get the latest Cooking flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/cooking I've had this recipe so long I can't remember what website I found it on. This soup makes a big impression with it's rich, wide range of herbs from the tomatoes along with the sausage. Everyone I've ever served this to loves it. And it's healthy for you, too. Servings can easily be doubled by using twice the ingredients. http://www.grouprecipes.com/105720/italian-sausage-soup.html Ole Bills' Easy quick down home cooking! http://www.grouprecipes.com/102574/cajun-fried-okra-with-bacon.html Make this fabulous dessert using an old classic from banana sandwiches............yummy courtesy wayne brachman http://www.grouprecipes.com/99771/peanut-butter-banana-sandwich-cake.html This is an compliation of several old-school rum cakes ....cola as it turns out is a darn good flavor for cakes and compliments the chocolate well....i hope you enjoy this ................... courtesy of retro desserts http://www.grouprecipes.com/97805/rum-and-cherry-cola-marble-cake.html OMG!!!!!!! CHOCOLATE in a quesadilla.....it is so yummy wait till you try it!......... courtesy of hersheys http://www.grouprecipes.com/95146/chocolate-quesadillas.html Cooking Lentils; How to cook Lentils http://www.grouprecipes.com/92682/cooking-lentils-how-to-cook-lentils.html My mom's birthday choice this year, as a homage to the WDW trip we didn't take! This is a dense, moist, intensely rich chocolate cake with the ever popular addition of Guinness for body and depth of flavour. Filled with a cinnamon-laced cream cheese icing before being glazed with a sinfully rich ganache, a tiny slice will satisfy for sure. Good thing that the flavour gets better with age! Use full-fat, high-quality ingredients with this recipe, though - you will certainly notice! http://www.grouprecipes.com/90039/st-pattys-cake.html Each of the tips are from magazine articles or newspaper advice columns containing helpful ideas sent in from women sharing their tips with each other. I haven't tried many of them myself. http://www.grouprecipes.com/89151/45-cooking-and-baking-tips---a-collection-of-timeless-wisdom.html Conversion Charts http://www.grouprecipes.com/60642/conversion-charts.html This is something a little bit different than Puerco Pibil (as seen by Robert Rodriguez "Once upon a time in Mexico"). Cochinita Pibil is basically the same type but usually serve with tortillas accompanied by guacamole, salsa or pickled red onions. Like puerco pibil, steam will cook this dish, make sure that you wrapped the meat and juice. http://www.grouprecipes.com/55081/cochinita-pibil.html