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<title>Latest Dark-rum Flavored Recipes</title>
<description>Get the latest Dark-rum flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/dark-rum</link>
		<item>
		<title>Chocolate Angel Torte</title>
		<description>This is so simple, NO baking. Great for a short notice dessert that they will think you slaved over all day. </description>
		<link>http://www.grouprecipes.com/54092/chocolate-angel-torte.html</link>
		</item>


		<item>
		<title>Holiday Rum Cake</title>
		<description>I was wondering what this cake would be like slicing it up and making french toast out of it?  Well, all I know is that the cake continues to get moist as time goes by. . .if it lasts that long.  Mine never does! =D</description>
		<link>http://www.grouprecipes.com/24576/holiday-rum-cake.html</link>
		</item>


		<item>
		<title>Peach Rum Jam</title>
		<description>No pectin is used in this recipe.  Also, I made two batches and each batch made about 3 pints.  Appleton Estate Jamaica Rum was the rum of choice and WoW! was this good.  See Krumkake?  I'm typing without even slurring once. : D  (P.S. - time does not include marinating the peaches in the rum for 6 hours to overnight.  : )Your choice. )</description>
		<link>http://www.grouprecipes.com/16332/peach-rum-jam.html</link>
		</item>

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