Get the latest Earthy flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/earthy Potatoes and Summer Squash with fresh thyme and parmesan http://www.grouprecipes.com/66231/herbed-summer-squash-and-potato-torte---adapted-bon-appetit---june-2001.html This is a very old recipe which I enjoyed all the time growing up.It's healthy but it won't taste like your trying to cook healthy, the flavors are remarkable! If you have kids this is 1 granola recipe they will love. http://www.grouprecipes.com/66167/granola.html This is amazing served warm topped with oven roasted cherry tomatoes and fresh basil, but cold for lunch with a salad is equally tasty! http://www.grouprecipes.com/65307/italian-flag-frittata.html I found this recipe a few years ago and have made this dish time and time again. It's a wonderful winter warmer and will fill your kitchen with a delicious earthy aroma. Best served on top of hot couscous. http://www.grouprecipes.com/65109/moroccan-chicken-crockpot.html A super easy way to dress up standard home fries, and an ideal use for leftover potatoes. This is also a great accompaniment to the salad lyonnaise i have posted. http://www.grouprecipes.com/64712/truffled-home-fries.html Another version of Spanish Rice...influenced mainly by what I had in the cabinet at the time. I used a rice cooker and didn't really measure anything, so these measurements are approximate. Added some cheddar jack cheese, sour cream and steak for a delicious guadelajara burrito. http://www.grouprecipes.com/64699/arroz-a-la-lexington.html This dish was inspired by the love of Italian & South American Foods http://www.grouprecipes.com/64481/italian-tamales.html Makes about 4 cups worth of delicious, rich nectar - perfect for drizzling on pancakes, toast or even a few roasted vegetables (psst - it's wonderful on broccoli!)! 2 tbsp per serving. You can eat the cooked, strained figs like candy. Delicious snacking! http://www.grouprecipes.com/64389/tangy-spiced-fig-honey.html A spicy and "grounding", let lightweight scent that blends comforting vanilla, spices and bay leaves for an exotic, alluring aroma. http://www.grouprecipes.com/64298/earth-element-cologne.html I love fish balls, but it's a pain for me to drive 40 minutes to my nearest Asian market for packets of them, especially when they're so expensive! While this recipe isn't totally authentic - real fish balls are hand-mashed - this works for me and is way less cleanup! Yields 4 balls per serving. http://www.grouprecipes.com/64264/make---ahead-fish-balls.html