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<title>Latest East Flavored Recipes</title>
<description>Get the latest East flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/east</link>
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		<title>Lemon Tea Cookies</title>
		<description>This makes 36 cookies. These are super yummy! Go great at little parties with coffee or tea. </description>
		<link>http://www.grouprecipes.com/63853/lemon-tea-cookies.html</link>
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		<title>90 Minute Dinner Rolls</title>
		<description>This is a 1980's Fleischman's Yeast recipe .  Much of the prep/baking time is simply waiting-other dishes can be made  at the same time.</description>
		<link>http://www.grouprecipes.com/63758/90-minute-dinner-rolls.html</link>
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		<title>From Scratch Dinner Rolls</title>
		<description>FROM SCRATCH DINNER ROLLS 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Flack Estate in Quinlan, Texas in 1980.
</description>
		<link>http://www.grouprecipes.com/63616/from-scratch-dinner-rolls.html</link>
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		<title>Glazed Cheesecake Rolls</title>
		<description>This recipe was in the 1982 Pillsbury Bakeoff Cookbook &amp; i've been making them ever since. I really love these.A little time-consuming but well worth the effort.</description>
		<link>http://www.grouprecipes.com/63803/glazed-cheesecake-rolls.html</link>
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		<title>Bourbon Marinated Chicken Breasts</title>
		<description>This recipe is from &quot;The Florida Cookbook: From Gulf Coast Gumbo To Key Lime Pie&quot;, and it really is good!  The recipe is for two, but multiplying is no problem; use just enough marinade to cover chicken. Any extra can be frozen.</description>
		<link>http://www.grouprecipes.com/63278/bourbon-marinated-chicken-breasts.html</link>
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		<title>Swedish Tea Ring</title>
		<description>Love homemade things made with yeast, your going to really enjoy this coffee cake.  Prep time does not include the rising time.</description>
		<link>http://www.grouprecipes.com/63028/swedish-tea-ring.html</link>
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		<title>Nutritional Crunch Coating</title>
		<description>This mix lasts forever, and is awesome for coating eggplant, veggie burgers, tofu or tempeh slices before baking or pan-frying them! If you don't like it spicy, leave out the cayenne pepper. From Fresh in Toronto.

Serving size = 1 tbsp.</description>
		<link>http://www.grouprecipes.com/61648/nutritional-crunch-coating.html</link>
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		<title>Chile Cheese Bread</title>
		<description>This is my own rendition of a bread that my brother and his wife made when the owned a bakery. It  is very good. I hope you enjoy.</description>
		<link>http://www.grouprecipes.com/61473/chile-cheese-bread.html</link>
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		<title>Basic Pizza Dough</title>
		<description>This is a very basic Pizza dough recipe, and will yield 4 small pizzas, serving 1 to 2 people each. Can also be used to make soft pretzels.</description>
		<link>http://www.grouprecipes.com/61440/basic-pizza-dough.html</link>
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		<title>Yeast Dinner Rolls</title>
		<description>     I learned this recipe from a Native American woman whom I adore immensely. It is the easiest yeast bread recipe to do. I hope that you enjoy this recipe as much as I do.</description>
		<link>http://www.grouprecipes.com/61438/yeast-dinner-rolls.html</link>
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