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<title>Latest Eggplant Flavored Recipes</title>
<description>Get the latest Eggplant flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/eggplant</link>
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		<title>Eggplant Parmesan</title>
		<description>This is the type of eggplant parmesan recipe you can find in an Italian restaurant.  It's a great meat replacement.</description>
		<link>http://www.grouprecipes.com/53821/eggplant-parmesan.html</link>
		</item>


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		<title>Baigun Ka Kaccha Bharta</title>
		<description>Delicious eggplant bharta made with smoky eggplants and mixed together with green masala for a great main dish or dip.</description>
		<link>http://www.grouprecipes.com/53632/baigun-ka-kaccha-bharta.html</link>
		</item>


		<item>
		<title>Afghan Sauteed Eggplant</title>
		<description>A friend gave me this recipe..</description>
		<link>http://www.grouprecipes.com/53053/afghan-sauteed-eggplant.html</link>
		</item>


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		<title>Baked Eggplant Zucchini And Parmesan Torte</title>
		<description>BAKED EGGPLANT ZUCCHINI AND PARMESAN TORTE 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Corbett Estate in Fate, Texas in 1986. 
</description>
		<link>http://www.grouprecipes.com/51989/baked-eggplant-zucchini-and-parmesan-torte.html</link>
		</item>


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		<title>Chicken Eggplant Lasagna - No Noodles</title>
		<description>I made this dish as an impromptu based on ingredients we had on hand.  Go figure...it's fantastic! I'm not a low-carb freak, but this definitely fits the bill.</description>
		<link>http://www.grouprecipes.com/50421/chicken-eggplant-lasagna---no-noodles.html</link>
		</item>


		<item>
		<title>Ratatouille Full Of Veggies</title>
		<description>I love this recipe any time of year but it is especially lovely during Passover. </description>
		<link>http://www.grouprecipes.com/47506/ratatouille-full-of-veggies.html</link>
		</item>


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		<title>Caponata</title>
		<description>A yummy melange of Italian flavors to serve as an appetizer.  I used to make this when I catered art show openings in Baltimore many years ago.  Serve on baguette slices or toasted pita triangles.</description>
		<link>http://www.grouprecipes.com/47412/caponata.html</link>
		</item>


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		<title>Rolled Stuffed Eggplant</title>
		<description>Lightly fried eggplant stuffed with cheeses and covered with a flavorful tomato sauce</description>
		<link>http://www.grouprecipes.com/47583/rolled-stuffed-eggplant.html</link>
		</item>


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		<title>Eggplant Sauce</title>
		<description>A delightful veggie sauce for pasta with a touch of red wine </description>
		<link>http://www.grouprecipes.com/47262/eggplant-sauce.html</link>
		</item>


		<item>
		<title>Pasticcio Stuffed Shells</title>
		<description>Greek-style stuffed pasta</description>
		<link>http://www.grouprecipes.com/47571/pasticcio-stuffed-shells.html</link>
		</item>

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