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<title>Latest Expresso Flavored Recipes</title>
<description>Get the latest Expresso flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/expresso</link>
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		<title>Bakery Cappuccino Muffins</title>
		<description>Gail Kelly Robards, owner of the now-closed Muffins Etc., shares one of the most requested recipes since she and her brother sold their business.
</description>
		<link>http://www.grouprecipes.com/108402/bakery-cappuccino-muffins.html</link>
		</item>


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		<title>Chocolate Gelato Affogato</title>
		<description>The word affogato means &quot;drowned&quot; in Italian; affogato al caffe is the name of a popular dessert in which hot espresso is poured over gelato just before it is eaten. The bitterness of the espresso acts as a pleasant counterpoint to the sweet creaminess of the ice cream. Liqueur intensifies the overall flavor.

url: http://www.ehow.com/how_5321999_make-gelato-affogatto.html</description>
		<link>http://www.grouprecipes.com/107642/chocolate-gelato-affogato.html</link>
		</item>


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		<title>Chocolate Bread Parfait</title>
		<description>I found this recipe on line.  It is from the kitchen of
Lidia Bastianich. All of her desserts are incredible and
this is no exception.</description>
		<link>http://www.grouprecipes.com/105667/chocolate-bread-parfait.html</link>
		</item>


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		<title>Tiramisu Bowl</title>
		<description>This dissapeared even more quickly than the chocolate desserts. Another dessert I made for my birthday party.All the flavors melded together so delightfully in this creamy dessert with hints of rum,expresso, , marscarpone, sweetness and chocolate.  My tiramisu was placed in a pretty glass punch bowl. I decorated the top with fresh violets and rose petals at the base of the bowl</description>
		<link>http://www.grouprecipes.com/92137/tiramisu-bowl.html</link>
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		<title>Expresso Brownies Supreme</title>
		<description>Intensley flavored, dense and cholcolatey</description>
		<link>http://www.grouprecipes.com/86047/expresso-brownies-supreme.html</link>
		</item>


		<item>
		<title>Diesel Coffee</title>
		<description>I am currently using Cafe' Bustelo found in the mexican isle. I've also previously used starbucks Guatamala Antigua or eight o'clock regular whole bean. Grind them yourself at the finest grind. this recipe makes enough to fill a large thermos and one 16oz  to-go cup for one. Because as I always say until caffiene is injectable I have to drink it.</description>
		<link>http://www.grouprecipes.com/73605/diesel-coffee.html</link>
		</item>


		<item>
		<title>Diesel Coffee</title>
		<description>I am currently using Cafe' Bustelo found in the mexican isle. I've also previously used starbucks Guatamala Antigua or eight o'clock regular whole bean. Grind them yourself at the finest grind. this recipe makes enough to fill a large thermos and one 16oz  to-go cup for one. Because as I always say until caffiene is injectable I have to drink it.</description>
		<link>http://www.grouprecipes.com/73605/diesel-coffee.html</link>
		</item>


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		<title>Expresso Walnut Loaf</title>
		<description>The groundnut oil gives  a nutty flavour , if the walnuts are not enough to begin with . The base is so spongy and filled with walnuts and layered with coffee cream . Needlesss to say , this cake will never fail to tempt both coffee and nut lovers . </description>
		<link>http://www.grouprecipes.com/71044/expresso-walnut-loaf.html</link>
		</item>


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		<title>Iced Cappucino</title>
		<description>For the ultimate java connoisseur this is sweet blend of chilled coffee with just a subtle hint of chocolate.</description>
		<link>http://www.grouprecipes.com/63989/iced-cappucino.html</link>
		</item>


		<item>
		<title>Expresso Brownies</title>
		<description>Bake  brownies as directed, adding fresh expresso. ( i use starbucks)</description>
		<link>http://www.grouprecipes.com/46029/expresso-brownies.html</link>
		</item>

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