Get the latest Ff flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/ff This makes a gorgeous lemon colored bread and the egg wash makes the braided bread brown beautifully on top. http://www.grouprecipes.com/81348/mini-challah-breads.html This recipe looks complicated but it is not and it really is not very involved either... it takes longer to explain than to do it !!! the recipe and photo are courtesy of Gourmet | December 2007 http://www.grouprecipes.com/81196/chocolate-dipped-vanilla-coffee-meringue-stars.html This is the ole stand by sausage ball recipe, with just a bit of a twist. This one uses stuffing mix , which gives it a really nice flavor http://www.grouprecipes.com/81173/sausage-balls.html This cheese and crab appetizers are sure to please your hungry friends. http://www.grouprecipes.com/81350/cheese-and-crab-appetizers.html Give this Tiramisu a try-it is light and refreshing. It is a low fat Tiramisu that uses Ricotta cheese instead of the Mascarpone that is traditional. I trimmed it further by substituting “light” versions of the Ricotta and the Cool Whip. There is a no fat Cool Whip available that I don’t like on its own but works well in this recipe. You could also layer this into parfait or desert glasses if you wish. Cook time is chill time. http://www.grouprecipes.com/81053/low-fat-tiramisu.html I never had much luck with biscuits until I found this recipe from a blogging friend at http://eat-in-pack-up.blogspot.com/ They're so easy and seemingly foolproof! http://www.grouprecipes.com/81022/biscuits.html I made these with a breakfast meal-replacer drink mix for my mom, who never has time to slow down and actually eat something! She's a sucker for anything chocolate, and she adores bran muffins from coffee shops but without all the fat. These are high in sugar, but also have a lot of fibre going for them and are very low in fat. Serving size is for jumbo muffin tins, it will make 12 regular muffins too (bake at 400F for 20 minutes). http://www.grouprecipes.com/81015/moms-morning-muffins.html This is a easy, delicious turkey dinner wrapped into bread dough! A wonderful way to use leftovers! http://www.grouprecipes.com/80973/turkey-and-stuffing-turnovers.html Paella is one of my favourite dishes. I wanted to cook it the old fashioned way and used charcoal and twigs on my grill to give it the smoky authentic flavour. Hope you enjoy it. http://www.grouprecipes.com/80925/richards-paella.html These are seriously huge muffins for those who are ravenous in the morning but don't have a lot of time! Use your favourite jam in this... I'm sure peach or apricot would be wonderful! The sourdough starter is an interesting kick too. http://www.grouprecipes.com/80865/very-berry-sour-bran-muffins.html