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<title>Latest Heavy Flavored Recipes</title>
<description>Get the latest Heavy flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/heavy</link>
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		<title>Sweet Corn And Basil Ice Cream</title>
		<description>Ok, I'll be honest...I don't know if I would ever make this, but it's interesting. http://cookingwithmichele.com/2009/09/sweet-corn-and-basil-ice-cream/</description>
		<link>http://www.grouprecipes.com/108207/sweet-corn-and-basil-ice-cream.html</link>
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		<title>Mizz Rs Big Bad Christmas Cake</title>
		<description>I made my dad one of his favourite Christmas confections - fruitcake - out of another one of his favourites - home made mincemeat! This sucker took up a whole 10" springform with barely any room to spare, and clocked in at just over 6 lbs. It's a combination of two recipes from historic Toronto Star clipouts! Mizz R, if you're wondering by the way, is me! The mincemeat recipe is also on this site: http://www.grouprecipes.com/107940/mizz-rs-big-bad-mincemeat.html</description>
		<link>http://www.grouprecipes.com/107941/mizz-rs-big-bad-christmas-cake.html</link>
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		<title>Mizz Rs Big Bad Mincemeat</title>
		<description>This vegan mincemeat mixture was originally made for my Big Bad Christmas Cake this year, but it can also be used for several pies, it makes about 5 cups but you'll only need 3 cups for the cake (if you choose to make it) and the remainders keep very well.</description>
		<link>http://www.grouprecipes.com/107940/mizz-rs-big-bad-mincemeat.html</link>
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		<title>Chocolatey Ricotta Pie</title>
		<description>A friends wife made this for a Christmas party and she shared the recipe with everyone.</description>
		<link>http://www.grouprecipes.com/107889/chocolatey-ricotta-pie.html</link>
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		<title>Dresdner Stollen</title>
		<description>A fruit cake/bread loaf filled with candied fruits and nuts esp baked for Chritmas- dense, moist and delcious
This is a very old fashioned  German family recipe handed down and translated from the poster 

Preparing  authentic stollen  takes time.

It's posted here for your perusal and enjoyment

Source: International bread baking group</description>
		<link>http://www.grouprecipes.com/107417/dresdner-stollen.html</link>
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		<title>Custard Filled Cornbread</title>
		<description>The Breakfast Book by Marion Cunningham. When this cornbread is done, a creamy custard will have formed inside. Add more sugar for a sweeter bread.</description>
		<link>http://www.grouprecipes.com/107410/custard-filled-cornbread.html</link>
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		<title>Cranberry Christmas Cake</title>
		<description>Wait till you cut into this delicious cake yummmmmm you will love it .its a little timely mostly cooking the cranberries ..but the end result is fantastic ..........
.courtesy of bhg</description>
		<link>http://www.grouprecipes.com/106783/cranberry-christmas-cake.html</link>
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		<title>Cranberry Christmas Cake</title>
		<description>Wait till you cut into this delicious cake yummmmmm you will love it .its a little timely mostly cooking the cranberries ..but the end result is fantastic ..........
.courtesy of bhg</description>
		<link>http://www.grouprecipes.com/106782/cranberry-christmas-cake.html</link>
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		<item>
		<title>Cranberry Christmas Cake</title>
		<description>Wait till you cut into this delicious cake yummmmmm you will love it .its a little timely mostly cooking the cranberries ..but the end result is fantastic ..........
.courtesy of bhg</description>
		<link>http://www.grouprecipes.com/106781/cranberry-christmas-cake.html</link>
		</item>


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		<title>Christmas Fudge</title>
		<description>Very easy fudge recipe  and pretty to look at with all the colors in it !!

enjoy........</description>
		<link>http://www.grouprecipes.com/105362/christmas-fudge.html</link>
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