Get the latest Leeks flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/leeks Great Bowl of Fire: Hot and Spicy Soups, Stews and Chilis by Dave DeWitt and W.C. Longacre. This recipe requires advance preparation. Excerpt from book, " This highly unusual soup is not really a bisque or cream soup--it just resembles one." http://www.grouprecipes.com/106991/newspaper-soup.html My recipe adapatation: This delicious soup will have a pale red/orange color from the peppers ! delcious and beautiful http://www.grouprecipes.com/106667/red-bell-pepper-vichyssoise.html This is a warm, inexpensive fall/winter soup. It is cheaper than a Leek, mushroom soup because potatoes are cheaper. http://www.grouprecipes.com/106591/leek-mushroom-potato-soup.html This recipe makes approx. 12 to 14 cups... i got this recipe in my email... it is by food editor Beth Hillson http://www.grouprecipes.com/106140/gluten-free-apple-sausage-stuffing.html A DHC fine foods recipe for a diffewrent spin on cornbread, delcious with the added sauteed leeks! http://www.grouprecipes.com/105955/parmesan-spoonbread-with-sauteed-leeks.html This soup is perfect for fall as leeks are in season, mushrooms are yummy, and warm soup is just plain comfort food! This can be made vegetarian by substituting vegetable broth for the chicken broth. http://www.grouprecipes.com/105804/mushroom-leek-soup.html Here you go ED,... I have not made this recipe but another that is close to it... will post that recipe also... for the dressing to come out tasting good do Not use the bread from the freezer... make a good homemade bread or get one from the Bakery... it does make a big difference in the taste of the finished stuffing...the recipe is from Living without http://www.grouprecipes.com/103892/gluten-free-fresh-herb-bread-stuffing.html What sets this apart from other versions of this quiche is the piles of caramelized leeks and the richer-than-rich sour and heavy cream custard source: Adapted from online recipe from Le Pain Quotidien, restaurant, posted in the LA Times, Culinary SOS http://www.grouprecipes.com/102908/quiche-lorraine-with-caramelized-onions-and-leeks.html Adapted recipe on 101 cookbooks from Anna Thomas's , Love Soup cookbook for this chock ful of healthy and delcious ingredients http://www.grouprecipes.com/102412/green-soup-with-ginger.html Halloween soup for ghosts and goblins http://www.grouprecipes.com/102252/charlottes-web-pumpkin-soup.html