Get the latest Leg flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/leg A couple interesting ingredients make these cookies unique – Kamut flour for a delicious buttery note and texture, cream cheese for tenderness, a touch of nutmeg for that “bakery” aroma and a combination of three sugars and corn syrup for an out-of-this-world chewy / crispy bite! These are best if the dough is wrapped and chilled overnight (or up to 3 days - but you can freeze it too!) in the fridge, but works for immediate baking also. http://www.grouprecipes.com/107670/deliciously-chewy-double-chip-cookies.html Serve this elegant,yet easy appetizer with one or more of the following toppings;chutney,jalapeno jelly,fruit preserves or salsa. Pillsbury. http://www.grouprecipes.com/107269/crescent-wrapped-brie.html How to video from the net. I do not know some of the exact measurements because it was not mentioned in the video. http://www.5min.com/Video/Snow-Crab-Legs-86852254 http://www.grouprecipes.com/106111/cajun-snow-crab-legs.html With the holidays approaching and large meals - this is a real classy, light although rich dessert that tops off any holiday meal - on our table every christmas http://www.grouprecipes.com/105581/christmas-pudding.html I've been trying to come up with a new and improved version of the Outbacks "Bushmans" bread-one that has more flavor and nutrition. This recipe has been tweaked by me a million times-it's adapted from http://restaurantrecipesbook.com/outback-steakhouse-bushman-bread-recipe/ Try it-it's really wholesome, hearty without being heavy or dense, and the taste is out of this world (and I don't even like brown breads that much!). (Makes great toast-my ultimate final test for a bread). Enjoy. http://www.grouprecipes.com/105395/adapted-whole-grain-bushmans-bread.html The mousse is especially nice served over chocolate cake as the colors and flavors blend nicely. from online recipe site http://www.grouprecipes.com/105133/pear-mousse.html Love pineapples and this is something a little different. http://www.grouprecipes.com/103696/ice-creamy-pineapple-pie.html Great tasting Frog Legs with all the work!! http://www.grouprecipes.com/102757/frog-legs-and-mushroom-teriyaki.html Scallops cooke with herbs, garlic, wine tomatoes . http://www.grouprecipes.com/100627/scallops-a-la-provencale.html Great grill taste! add chips and salad http://www.grouprecipes.com/99184/bar-b-que-frog-legs.html