Get the latest Load flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/load I made this gravy with biscuits this morning. I realized while I was making this that my girls do not know how I make it. So I am putting it out here for them to hop out to, no matter where they may live in distance from me.... http://www.grouprecipes.com/105435/sausage-gravy.html If you love olives, here's another free recipe booklet that you can send away for from the California Olive Committee. Their website also has 100's of recipes to share. (Its a nice website, too!) Enjoy! http://www.grouprecipes.com/105118/free-olive.html Here's the link to the Clabber Girl Baking Powder Company's Free download of their "Holiday Memories" booklet. There are 22 wonderful recipes in the booklet. Happy Holidays, All! http://www.grouprecipes.com/105104/clabber-girl-download-for-free-recipe.html A nice addition to any campfire meal. kids will love making these up to go on the fire http://www.grouprecipes.com/90480/campfire-french-fries.html This is a dish that's really quick and easy. The butter is what makes the tomatoes into a rich sauce. Be sure and salt the water you cook your pasta in really well, it makes a difference in the final taste. Try it!! http://www.grouprecipes.com/87428/macaroni-and-tomatoes.html This makes a great side dish for special meals (easily cut in 1/2) or for a potluck dinner http://www.grouprecipes.com/87151/baked-potato-casserole-for-a-crowd.html Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! A fabulous, wholesome snack or start for your day! http://www.grouprecipes.com/68789/lana---nana---bo-bana--banana-bread.html The first time I had this delicious soup was about a month ago at a Korean restaurant called Seoul Garden in Maitland - see My Places and expand the pictures - great place! This Kimchi Chigae is loaded with flavor thanks to the pork belly and kimchi and it has various levels of heat going on. Seoul Garden served it in a stone pot and it was still boiling when placed on our table. We ladled it out ourselves and added the white sticky rice that accompanied. Wow - we were blown away by the seemingly simplicity of ingredients, yet the complexity of flavors. So, of course, I set my course to try to recreate this soup and ended up pulling a darn close replication out of my culinary cap. This popular Korean soup could be made with beef, chicken or seafood. Or you could omit the meat altogether - it's your choice. This soup really has it going on - it delivers – enjoy. http://www.grouprecipes.com/64181/kimchi-chigae-or-fermented-chili-pepper-cabbage-soup.html This is a great recipe i just found i cant belive i love it and it hasnt got any choclate in it lol..... http://www.grouprecipes.com/58422/caramel-meringue.html Great party dessert to knock the pants off ...yummmy! http://www.grouprecipes.com/37835/frozen-chocolate-cookie-cake.html