Get the latest Mascarpone flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/mascarpone Panettone is a traditional Italian cake, studded with orange peel and raisins; it is usually served at Christmastime. While it makes an excellent French toast all by itself, why not celebrate and stuff it with a tasty mascarpone/apricot filling. YUM! http://www.grouprecipes.com/107006/stuffed-panettone-french-toast.html A very special holiday cake, you really need the round cake pan with a ring/tube in it. http://www.grouprecipes.com/105082/ricotta-ring-cake.html Quick and easy pasta meal for Two. This dish including prep time should only take 15 minutes. (i have it down to about 7min) Lots of flavor! http://www.grouprecipes.com/104559/15min-pasta-and-rose-sauce.html This is a new recipe for me that I can't wait to make... the recipe is from Tyler Florence http://www.grouprecipes.com/103429/arborio-rice-pudding-with-rum-raisin-mascarpone.html Nothing says Fall like baked apples. You can use any liqueur that you enjoy - Amaretto, Frangelico, Grand Marnier or Cointreau. http://www.grouprecipes.com/101768/baked-apples-filled-w-mascarpone-and-brandy.html Serve with biscotti, Italian ladyfingers, strawberries, your favorite cookies and fruit. http://www.grouprecipes.com/100754/tiramisu-fruit-dip.html I have not tried this recipe yet but it sounds good ..and is easy to make... the recipe is from the Florida Seafood council's recipes http://www.grouprecipes.com/100297/shrimp-and-mascarpone-cheese-mash-potatoes.html This is a creamy, chocolaty, orange pie. Makes a great summmer dessert. http://www.grouprecipes.com/98187/chocolate-orange-mascarpone-pie.html This is how the recipe is described... "This is a version of a traditional German nut torte with a meringue that is flat and soft. " it looks and sound great to me and it is naturally gluten free...the recipe and the photo are courtesy of Land 'o Lakes http://www.grouprecipes.com/97689/pecan-meringue-torte-with-raspberry-sauce-regular-and-gluten-free.html Because it's just the 2 of now, we eat any cake I make a layer at a time and I freeze a layer for later use...Had some Mascarpone I needed to use up and came up with this yesterday for dessert...Came out good enough to share http://www.grouprecipes.com/96432/chocolate-cake-with-strawberries-and-mascarpone.html