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<title>Latest Mellow Flavored Recipes</title>
<description>Get the latest Mellow flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/mellow</link>
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		<title>Oven Poached Trout In Riesling Wine With Vegetables</title>
		<description>This is a really tasty and easy way to make trout.</description>
		<link>http://www.grouprecipes.com/107785/oven-poached-trout-in-riesling-wine-with-vegetables.html</link>
		</item>


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		<title>Chocolate-Marshmallow Pillows</title>
		<description>A Betty Crocker Prize-Winning Recipe 2009! Indulge in chocolate-frosted cookies with a marshmallow center made easier with a cookie mix. </description>
		<link>http://www.grouprecipes.com/106804/chocolate-marshmallow-pillows.html</link>
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		<title>Mals Magic Bars</title>
		<description>This is another one of my &quot;oopsies&quot; that I managed to salvage into something really good. The original plan was to make a cake from coconut flour, but after 4 eggs, the damn thing refused to bind. I was about to give up hope when I realized I didn't have any more cash so if there was to be dessert, I had to save it somehow. The result is this, which everyone thankfully loved. I wish I had pics but for now you'll have to deal with this image I stole which comes close enough. Note: the prep time is way off because the mixture was in the fridge overnight before I made these. That might effect it, I'm not sure.</description>
		<link>http://www.grouprecipes.com/106438/mals-magic-bars.html</link>
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		<title>Candied Sweet Potatoes</title>
		<description>I am making these this Thanksgiving.  Hope they come out as nice as the picture!</description>
		<link>http://www.grouprecipes.com/106434/candied-sweet-potatoes.html</link>
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		<title>Mediterranean Stuffed Chicken</title>
		<description>Cream cheese mellows the briny tang of feta cheese in these baked chicken breasts stuffed with cheese,dill and garlic.Allrecipes!</description>
		<link>http://www.grouprecipes.com/105577/mediterranean-stuffed-chicken.html</link>
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		<title>VENISON STROGANOFF</title>
		<description>Can't even tell it is venison!</description>
		<link>http://www.grouprecipes.com/105146/venison-stroganoff.html</link>
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		<title>Crustless Quiche Using Leftovers</title>
		<description>This is an easy way to use up leftovers, and the individual servings make it easy to include in lunches.  If you have LOTS of leftovers, the recipe multiplies well.</description>
		<link>http://www.grouprecipes.com/104679/crustless-quiche-using-leftovers.html</link>
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		<title>Quark And  Making  Quark Substitutes</title>
		<description>Quark is a non cooked  fresh cows milk cream similar to sour cream. 

It's used in many Euprpean recipes and comes in full and low fat varities.

I have seen it for sale in many gourmet cheese departments  and expensive for some.

But there are many substitutes that people have suggested and tried with good results, esp when many many of the European cheesecake and cake recipes call for quark

</description>
		<link>http://www.grouprecipes.com/104198/quark-and-making-quark-substitutes.html</link>
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		<title>White Bean And Fennel Soup</title>
		<description>Easy soup with nice flavor, full of antioxidents.  Can be made vegetarian with vegetable broth instead of chicken broth.  From Janet Keeler's quick meal file, St. Petersburg Times</description>
		<link>http://www.grouprecipes.com/103162/white-bean-and-fennel-soup.html</link>
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		<title>Cauliflower N Wisconsin Aged Cheddar Soup</title>
		<description>From Wisconsin Cheese Recipe Site; this is a neat soup recipe by Chef Steve Fiore Chiappetti. I like to toast the bread and put a slice at the bottom of each plate.</description>
		<link>http://www.grouprecipes.com/101751/cauliflower-n-wisconsin-aged-cheddar-soup.html</link>
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