Get the latest Mole flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/mole Oldie but goodie This is a recipe from the 1972 Faculty Women's Club of the University of Arizona. http://www.grouprecipes.com/105812/fwc-chimichangas.html Better Homes and Gardens America's Ethnic Cuisines: 150 Best-Loved Recipes. http://www.grouprecipes.com/105186/chicken-and-cilantro-quesadillas.html Food and wine recipe for these fabulous grilled fish tacos! http://www.grouprecipes.com/102340/grilled-fish-tacos-with-avocado-and-lime.html These "burgers" can be eaten as either an appitizer or a main dish depending on how many people are eating and what you are serving with it. It is very tasty. Serve them on Kiasers is you wish and just alter the amount of toppings on each. http://www.grouprecipes.com/102084/guac-tenderloin-sliders.html Green and gooey! The Mole verde with its toasted pumpkin seeds gives the hot wings a mild nutty flavor and the green Tabasco Jacks up the heat! This is a good one folks, ugly man food for game time madness. The chicken wings can be deep-fried or grilled, but the hot oven works fine. You can adjust the heat by adding more or less Tabasco. http://www.grouprecipes.com/100578/green-dragon-wings.html Lynn Crawford is an excellent Canadian Chef and this is one of her recipes. Upscale macaroni and cheese must be New York's new "it" dish because I saw versions at the Waverly Inn and at Café Gray in the Time Warner Center (that rich take was mixed with large chunks of lobster). This is Toronto transplant Lynn Crawford's (who's now at the Four Seasons in New York) luxurious take. Mimolette is a French cow's milk cheese that tastes much like a mature Edam. It is dark orange. If Mimolette is not available, a good substitute is aged cheddar. We used a white truffle cream (available at upscale grocery stores) instead of the black truffle paste that Crawford calls for and found that 4 tablespoons was enough. http://www.grouprecipes.com/100492/truffled-mac-and-cheese-from-lynn-crawford.html Another one of those eye appealing recipes from Kraft Foods Website. Love all things about these! http://www.grouprecipes.com/96940/creamy-guacamole-stuffed-eggs.html I love Betty Crocker. She and I have been friends for years and her recipes never fail me. This is one that is great for a summer eve http://www.grouprecipes.com/93545/mexican-party-salad.html Had these sandwiches at a Girls Nite party I went to the other nite...they were really good! Loved getting a new spin on an old fave! http://www.grouprecipes.com/92066/club-sandwiches-with-a-mexican-flair.html This is a great recipe I found in Everyday Food (one of my favorite magazines!). It's quick and is a nice little twist on traditional guacamole and chicken. http://www.grouprecipes.com/89502/chicken-with-avocado-salsa.html