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<title>Latest Mozarella Flavored Recipes</title>
<description>Get the latest Mozarella flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/mozarella</link>
		<item>
		<title>Fleishmanns 1 Dish Italian Cheese Pizza Bake</title>
		<description>Easy to make! Tasty to eat!
</description>
		<link>http://www.grouprecipes.com/101323/fleishmanns-1-dish-italian-cheese-pizza-bake.html</link>
		</item>


		<item>
		<title>Baked Cheesey Artichoke Spinach Dip</title>
		<description>
Source: newspaper recipe    for extra cheesey dip</description>
		<link>http://www.grouprecipes.com/97713/baked-cheesey-artichoke-spinach-dip.html</link>
		</item>


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		<title>Caramelized Onion And Mushroom Pizza</title>
		<description>A yummy, yummy topping for this vegetarian pizza of mushrooms, onions, rosemary etc.</description>
		<link>http://www.grouprecipes.com/95329/caramelized-onion-and-mushroom-pizza.html</link>
		</item>


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		<title>Robiolo  Cheese Pizza</title>
		<description>Saw Bobby Flays pizza throwdown and his robolio cheese pizza. 
Robolio is a semi soft mild nutty cheese similar to Asagio. And well truffle oil is indeed expensive but I had to buy a small bottle and try it once.

The oil indeed makes the pizza. It has a musky earthy fragrance that's goes well with the cheeses.

Note no garlic or spices on this pizza, because the truffle oil should not be masked

Mushrooms were my idea and we loved it.

Flays pizza was grilled but I did mine  on an oven stone

Do it either way.

And honestly, I think a great extra virgin olive oil atop the pizza would be good but truffle oil has a very distinct flavor and try it if you can.


</description>
		<link>http://www.grouprecipes.com/84159/robiolo-cheese-pizza.html</link>
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		<title>Bubbly  Pizza Bread</title>
		<description>Irresistible cheesy bubbly bread made from frozen roll dough, which may also be used for a pizza base. Buy frozen roll dough at the supermarket, freezer section!</description>
		<link>http://www.grouprecipes.com/66999/bubbly-pizza-bread.html</link>
		</item>


		<item>
		<title>Mozzarella-Stuffed Turkey Burgers</title>
		<description>
These tasty turkey burgers, served on toasted foccacia and dressed with marinara sauce, are reminiscent of a sausage pizza. Shredded mozzarella combined with fresh basil melts beautifully inside these gems.

</description>
		<link>http://www.grouprecipes.com/62780/mozzarella-stuffed-turkey-burgers.html</link>
		</item>


		<item>
		<title>Ricotta And Mozarella Corncakes</title>
		<description>Very  popular in  Colombia,  they are named  “Arepas de Choclo”, I made some variations for the ingredients that are found only in my country…   </description>
		<link>http://www.grouprecipes.com/44252/ricotta-and-mozarella-corncakes.html</link>
		</item>


		<item>
		<title>Basil Tomato And Mozarella Mini  Quiches</title>
		<description>Warm are Irresistible!</description>
		<link>http://www.grouprecipes.com/31575/basil-tomato-and-mozarella-mini-quiches.html</link>
		</item>


		<item>
		<title>Cheese And Nut Stuffed Shells</title>
		<description>Jumbo stuffed shells with a creamy, crunchy filling. A little different twist on plain cheese or spinach and cheese.</description>
		<link>http://www.grouprecipes.com/29786/cheese-and-nut-stuffed-shells.html</link>
		</item>


		<item>
		<title>Spaghetti Squares</title>
		<description>This is an easy dish that is fun to serve both family and guests. For company, prepare both sauces for a variety. Sauces can be prepared while pasta is baking.</description>
		<link>http://www.grouprecipes.com/6672/spaghetti-squares.html</link>
		</item>

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