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<title>Latest Olivey Flavored Recipes</title>
<description>Get the latest Olivey flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/olivey</link>
		<item>
		<title>Basque Lamb Chops With Tomatoes And Olives</title>
		<description>BASQUE LAMB CHOPS WITH TOMATOES AND OLIVES
This is a recipe I obtained from an Estate sale. I obtained it when I purchased the family collection from the Elmhurst Estate in Heath, Texas in 1981.
</description>
		<link>http://www.grouprecipes.com/75276/basque-lamb-chops-with-tomatoes-and-olives.html</link>
		</item>


		<item>
		<title>Basic Green Olive Hamburgers</title>
		<description>BASIC GREEN OLIVE HAMBURGERS 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Howell Estate in Longview Texas in 1994.
</description>
		<link>http://www.grouprecipes.com/75275/basic-green-olive-hamburgers.html</link>
		</item>


		<item>
		<title>Olive And Asparagus Saute</title>
		<description>OLIVE AND ASPARAGUS SAUTÉ 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Whitcomb Estate in Richardson Texas in 1994.
</description>
		<link>http://www.grouprecipes.com/73540/olive-and-asparagus-saute.html</link>
		</item>


		<item>
		<title>Olive Avocado Dip</title>
		<description>OLIVE AVOCADO DIP
This is a recipe I obtained from an estate sale. I obtained it when I purchased the family collection from the Jennet Estate in Allen, Texas in 1983.
</description>
		<link>http://www.grouprecipes.com/71167/olive-avocado-dip.html</link>
		</item>


		<item>
		<title>Sicilian Sourdough</title>
		<description>Slightly sweet, but with a delicious sourdough tang as well, this is a delicious way to use up sourdough starter toss-off. Adapted from a recipe found at http://tinyurl.com/4ybakj.


I used my starter (whole-wheat and spelt flour) and added Kamut and All-Purpose flours to the dough instead of the Durum she calls for. I also used a touch of honey instead of malt syrup and cut the salt in half. Everything else is the same!

Makes 2 loaves, 15 slices per loaf.</description>
		<link>http://www.grouprecipes.com/71040/sicilian-sourdough.html</link>
		</item>


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		<title>Salami Pasta Salad</title>
		<description>Incredible salad that is good all year long.  Enjoy</description>
		<link>http://www.grouprecipes.com/69582/salami-pasta-salad.html</link>
		</item>


		<item>
		<title>Tomato And Olive Pizza</title>
		<description>TOMATO AND OLIVE PIZZA 
This is a recipe I obtained from an estate sale.  I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.
</description>
		<link>http://www.grouprecipes.com/69096/tomato-and-olive-pizza.html</link>
		</item>


		<item>
		<title>Green Olive And Green Pepper Pizza</title>
		<description>GREEN OLIVE AND GREEN PEPPER PIZZA 
This is a recipe I obtained from an estate sale.  I obtained it when I purchased the family collection from the Olsen Estate in Grand Prairie, Texas in 1982.
</description>
		<link>http://www.grouprecipes.com/68590/green-olive-and-green-pepper-pizza.html</link>
		</item>


		<item>
		<title>Pepper And Olive Salad</title>
		<description>This is a very nice and refreshing salad that has so many good flavors going on and goes well with everything.  Enjoy</description>
		<link>http://www.grouprecipes.com/67607/pepper-and-olive-salad.html</link>
		</item>


		<item>
		<title>Tomato Pasta Salad</title>
		<description>This is a very nice salad to serve on hot summer days.  Lot sof great flavors.  Enjoy</description>
		<link>http://www.grouprecipes.com/65654/tomato-pasta-salad.html</link>
		</item>

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