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<title>Latest Oniony Flavored Recipes</title>
<description>Get the latest Oniony flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/oniony</link>
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		<title>Caramelized Onion Quiche</title>
		<description>CARAMELIZED ONION QUICHE 
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Willingham Estate in Fort Worth, Texas in 1984.
</description>
		<link>http://www.grouprecipes.com/106917/caramelized-onion-quiche.html</link>
		</item>


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		<title>Swiss Cheese And Smoked Salmon Quiche</title>
		<description>SWISS CHEESE AND SMOKED SALMON QUICHE
This recipe came from an estate sale.  I obtained it when I purchased the family collection from the Hewitt Estate in Tulsa, Oklahoma in 1994.
</description>
		<link>http://www.grouprecipes.com/106912/swiss-cheese-and-smoked-salmon-quiche.html</link>
		</item>


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		<title>Bacon Onion Quiche</title>
		<description>BACON ONION QUICHE
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Estes Estate in Rhome, Texas in 1988.
</description>
		<link>http://www.grouprecipes.com/106910/bacon-onion-quiche.html</link>
		</item>


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		<title>Spinach Parmesan Linguine</title>
		<description>If your looking for a taste change from plain buttered noodles, serve this pleasing pasta toss as a streamlined side dish. Frozen spinach and Parmesan cheese add lively flavor to linguine. Adapted from Mary Curran's recipe posted in the Quick Cooking Magazine March/April 2001 along with the photo</description>
		<link>http://www.grouprecipes.com/106778/spinach-parmesan-linguine.html</link>
		</item>


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		<title>Baked Onion Soup</title>
		<description>This is an incredible recipe that I obtained from my friend Mona.  She served these at bunko night last week and it was a huge hit.  Enjoy</description>
		<link>http://www.grouprecipes.com/106418/baked-onion-soup.html</link>
		</item>


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		<title>Phyllo Wrapped Salsa Steak</title>
		<description>This recipe comes from the Tolnay Estate.  I obtained it when I purchased the family collection from an estate sale in Frisco, Texas in 1989.
</description>
		<link>http://www.grouprecipes.com/106412/phyllo-wrapped-salsa-steak.html</link>
		</item>


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		<title>Green Bean Casserole</title>
		<description>A old time favorite. It has been around over 50 years that I know of. My family maks this side dish at Thanksgiving. A very easy and convenient because it can be prepared ahead and refrigerated until ready to bake. This was adapted from my 50 year old recipe. The photo is mine. Oh anyone can eat this a Diabetic friendly.</description>
		<link>http://www.grouprecipes.com/106150/green-bean-casserole.html</link>
		</item>


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		<title>Refrigerator Pickles</title>
		<description>Refrigerator pickles.  Easy and ready to eat in 24 hours</description>
		<link>http://www.grouprecipes.com/105999/refrigerator-pickles.html</link>
		</item>


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		<title>Tofu Parmigiana</title>
		<description>A take on classic chicken or eggplant parmesan - even meat eaters will love this satisfying hearty dish.</description>
		<link>http://www.grouprecipes.com/105769/tofu-parmigiana.html</link>
		</item>


		<item>
		<title>Catalina Cranberry Chicken</title>
		<description>Easy and tasty chicken with a delicious sauce.</description>
		<link>http://www.grouprecipes.com/105655/catalina-cranberry-chicken.html</link>
		</item>

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