Get the latest Oriental flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/oriental Easy and delicious beef stir fry. If you don't like broccoli,use a vegetable of your choice. From Good Housekeeping http://www.grouprecipes.com/107219/sizzling-sesame-beef.html I worked with a Korean who gave me this recipe. It’s a cold soup with the tang of Asia, but refreshingly different. Remove the liquid and it becomes an ice-cold salad. Like the man who gave me the recipe, very versatile. http://www.grouprecipes.com/104649/oee-neangkuk.html This recipe goes great with white and wild rice and steamed broccoli or cooked apples. http://www.grouprecipes.com/104389/pork-tenderloin-with-sesame-marinade.html Different spin on this classic from a recipe email, oriental flavor in a tortilla http://www.grouprecipes.com/102341/moo-shoo-beef-tortillas.html Super yummy. make as an appy or a main course with rice and veggie stirfry. baked not fried!!!! http://www.grouprecipes.com/101074/general-tao-chicken-wings.html This oriental vegetable dish is low carb, low cal, low fat, and low sodium. goes well with meat or fish. http://www.grouprecipes.com/100032/braised-oriental-cabbage.html A mixture of vegetables and noodles. A side dish that will compliment any meal. http://www.grouprecipes.com/99858/oriental-garden-toss.html This is a low carb vairation of the triditional with my changes. The Hot Szechwan style stir-fry will go great with fried rice, egg roll, fortune cookies and Chinese Black tea. http://www.grouprecipes.com/99754/szechwan-seafood-stir-fry.html This Szechwan style beef dish gives the meal zip. When I eat this I have stir-fry vegetables, egg roll chinese Black tea and fortune cookies. http://www.grouprecipes.com/99617/szechwan-beef-lo-mein.html This is a wounderful stir-fry. The chshews and chicken are great together. Of all the chinese stir-fries this is the one that is popular here in Boston's china-town. http://www.grouprecipes.com/99594/cashew-chicken-stir-fry.html