Get the latest Peppercorns flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/peppercorns A World of Curries by Dave Dewitt and Arthur Pais. This is a moderately spicy dish that can be eaten as a snack. It originated in the Punjab region and is traditionally cooked with lamb. http://www.grouprecipes.com/107407/fried-spareribs-with-potato-batter.html From Saveur magazine for this differentl but delcious spin on cranberry sauce http://www.grouprecipes.com/106400/spicey-cranberry-sauce.html Another way to prepare beef brisket. http://www.grouprecipes.com/103718/brisket-of-beef-barbecued.html This is a recipe I saved from the Boursin Cheese site awhile ago. Thought it would make an impressive romantic main course -- using Cornish game hens. (Unclear as to what cooking salt is. The beginning of the recipe lists cooking salt ((for the dough)), and table salt & pepper at the end. Anyone have any ideas? TIA) http://www.grouprecipes.com/98341/chicken-en-croute-with-salt-herbs-and-boursin.html A wonderful refreshing drink to have on the warm summer nights ................. courtesy oh bhg............. http://www.grouprecipes.com/97650/strawberry-and-sage-shrub.html Crushed peppercorns provide the bite in this parmesan dip. I like to use the tri-color, and then sprinkle a few on top for a splash of color on the dip. You can stir this up in a minute or two, and serve with veggies, crackers, pita chips, etc. http://www.grouprecipes.com/84865/peppery-parmesan-dip.html This is a recipe that my friend gave me. We all liked it a lot. The soup has a wonderful flavor. http://www.grouprecipes.com/84101/chicken-vegetable-soup-with-pasta.html This makes 30 dumplings great meal if you like spice .........yum....... courtesy fire and spice .......... http://www.grouprecipes.com/79558/sichuan-dumplings-in-hot-sauce.html This is a warm comforting soup , if you want more in it add a little more rice in it..despite the spice this is an english dish...... http://www.grouprecipes.com/78660/pumpkin-rice-and-chicken-soup.html This frosty, sparkling cocktail is infused with a little heat, so its sure to warm arriving guests. For a little more heat, add a splash of pepper-flavored vodka. http://www.grouprecipes.com/78563/sparkling-pepper-berry-cocktail.html