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<title>Latest Perky Flavored Recipes</title>
<description>Get the latest Perky flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/perky</link>
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		<title>French Dressing</title>
		<description>This is so much better than buying the store bought, it is also less expensive, not to mention it taste loads better</description>
		<link>http://www.grouprecipes.com/54100/french-dressing.html</link>
		</item>


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		<title>Fish Fillets With Black Olive And Caper Relish</title>
		<description>A quick and simple saute for a firm-textured fish such as halibut, snapper or sea bass.  Sea scallops can also be substitued.  I like to serve this with steamed carrots or 
broccoli.  Recipe from, Williams Sonoma Kitchen Library Cookbook.</description>
		<link>http://www.grouprecipes.com/45230/fish-fillets-with-black-olive-and-caper-relish.html</link>
		</item>


		<item>
		<title>Tarragon Peas And Pearl Onions</title>
		<description>Fresh tarragon adds a  perky licorice flavor to these frozen peas and pearl onions.</description>
		<link>http://www.grouprecipes.com/39314/tarragon-peas-and-pearl-onions.html</link>
		</item>


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		<title>Hawaiian Fruit Salad</title>
		<description> tropical fruit salads help chase the winter blahs away.  Wake up your taste buds and stir up your imagination with this easy recipe</description>
		<link>http://www.grouprecipes.com/34091/hawaiian-fruit-salad.html</link>
		</item>


		<item>
		<title>Rouladen Meat Loaf</title>
		<description>My 10 year old granddaughter Paige's favorite meatloaf.</description>
		<link>http://www.grouprecipes.com/32238/rouladen-meat-loaf.html</link>
		</item>


		<item>
		<title>Country Coleslaw Dressing</title>
		<description>This was given to me from an ex-boyfriend.  His family secret recipe....shhhhh.  Taste as you go, change the amounts to your likings.</description>
		<link>http://www.grouprecipes.com/17352/country-coleslaw-dressing.html</link>
		</item>

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