Get the latest Pimentos flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/pimentos Got this in my e-mail and it look soo good! and it also said this - Here's a really different recipe for you to try and not too fattening either. http://www.grouprecipes.com/105722/devilled-tuna-pot-pie.html Wright Bryan, NPR This recipe was passed along to my family in Augusta, Ga., in the early 1970s, hx form the early 1900's from the south- each family has their favorite version! http://www.grouprecipes.com/104904/pimento-cheese.html Superb with chicken,fish,beef and lamb http://www.grouprecipes.com/100046/irie-jamaican-jerk-marinade.html HOMEMADE PIMENTO SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Almond Estate in Grand Prairie, Texas in 1992. http://www.grouprecipes.com/88822/homemade-pimento-cheese.html BAVARIAN BEEF TENDERLOIN This recipe came from an estate sale. I obtained it when I purchased the family collection from the Montgomery Estate in Crawford, Texas in 1981. http://www.grouprecipes.com/88400/bavarian-beef-tenderloin.html Here's a comforting seafood casserole from an old Vidalia onion promotional pamphlet I got at the grocery store when Vidalias were first widely promoted in my area, I don't remember how many years ago. http://www.grouprecipes.com/75368/vidalia-seafood-casserole.html This is an old Saxon recipe that is usually made for Christmas. http://www.grouprecipes.com/71198/pea-salad-from-british-ancestry.html Summer is coming and it's Pimento cheese time. This is a creamy and rich salad for sandwiches or to put on celery or cracker http://www.grouprecipes.com/48446/pimento-cheese-spread.html HUNGRY PERSON'S BREAKFAST CUSTARD CASSEROLE DATED 1944 This recipe came from an estate sale. I obtained it when I purchased the family collection from the Weir Estate in Canton, Texas in 1990. Notation on card indicates this is Norman's favorite breakfast treat. http://www.grouprecipes.com/46621/hungry-persons-breakfast-custard-casserole-dated-1944.html This is a good spread to use for sandwiches, on crackers or for stuffing celery http://www.grouprecipes.com/5773/all-american-pimento-cheese-spread.html