Get the latest Potatoescornhot flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/potatoescornhot Crawfish boils are wonderful messy affairs, best suited for the outdoors. Boiling crawfish is a festive event and eating it is thirsty work, so make sure to have lots of beer on hand. Crawfish resemble tiny lobsters. They are also known in the south as mudbugs because they live in the mud of freshwater bayous. they are more tender than lobsters and have a unique flavor. On July 14, 1983, Louisiana’s governor approved a law designating the crawfish as the state crustacean. Louisiana thus became the first state to adopt an official crustacean. That's how serious Louisiana is about their crawfish! http://www.grouprecipes.com/43894/louisiana-crawfish-boil.html