<?xml version="1.0"?>
				<rss version="2.0">
					<channel>

<title>Latest Roasty Flavored Recipes</title>
<description>Get the latest Roasty flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/roasty</link>
		<item>
		<title>Clash Of The Seasons Quickbread</title>
		<description>Yes, it's pumpkin pie bread, or sweet potato/apple bread if you use my other recipe, so you may think this is a Fall-only treat. Think again! A handful of fresh berries means that this is perfect Summer fare, and you can use frozen bounty for after the leaves turn.</description>
		<link>http://www.grouprecipes.com/104093/clash-of-the-seasons-quickbread.html</link>
		</item>


		<item>
		<title>Baked Swordfish With Olive Relish</title>
		<description>Swordfish is a dense fish with a firm texture.  When baked and topped with this tasty olive relish, it cries out to be served with a &quot;Super Tuscan&quot;.</description>
		<link>http://www.grouprecipes.com/102229/baked-swordfish-with-olive-relish.html</link>
		</item>


		<item>
		<title>Summers Candy Pasta</title>
		<description>This is a taste of Italy in a bowl, and a perfect accompaniment to simple grilled chicken or fish! If you're short on time during the week, make the roasted tomatoes in advance and refrigerate (covered) up to 3 days.</description>
		<link>http://www.grouprecipes.com/100503/summers-candy-pasta.html</link>
		</item>


		<item>
		<title>Ninja Salsa</title>
		<description>I had to be somewhat of a "harvesting ninja" to get the goods for this spicy salsa from my garden - my stepdad has banned me from veggie picking this year :-S ! The heat is stealthy too - since the peppers are all roasted it starts off mellow, then brings a punch from behind! Serving size = approx 2 tbsp</description>
		<link>http://www.grouprecipes.com/100499/ninja-salsa.html</link>
		</item>


		<item>
		<title>Oven Roasted Potatoes</title>
		<description>These potatoes make any meal seem fancy. Especially good with steak or roasts.</description>
		<link>http://www.grouprecipes.com/80892/oven-roasted-potatoes.html</link>
		</item>


		<item>
		<title>Garlic-Chili Roasted Chayotes</title>
		<description>Add a little Southwestern flair to your table with these roasted wedges of chayote squash rubbed with chili pepper and garlic.</description>
		<link>http://www.grouprecipes.com/79755/garlic-chili-roasted-chayotes.html</link>
		</item>


		<item>
		<title>Creamed Pepita - Chive Pesto</title>
		<description>A creamy vegan sauce that's delicious over pasta and seitan strips or a big bowl of steamed veggies and rice. Add pepper flakes to taste - I like it nice and spicy!</description>
		<link>http://www.grouprecipes.com/78464/creamed-pepita---chive-pesto.html</link>
		</item>


		<item>
		<title>Tofu Turkey And Veggie Roast</title>
		<description>A friend of mine recently went vegan and this is going to be her first Thanksgiving without turkey, so I modified my huge stuffed tofu-turkey recipe for her and this is how it turned out ;)  It's great any day of the year!!</description>
		<link>http://www.grouprecipes.com/76184/tofu-turkey-and-veggie-roast.html</link>
		</item>


		<item>
		<title>Pumpkin Pancakes For Two</title>
		<description>A delicious treat for two, perfect for a romantic and healthy weekend breakfast. This is an excellent way to use leftover roasted pumpkin or butternut squash!</description>
		<link>http://www.grouprecipes.com/69361/pumpkin-pancakes-for-two.html</link>
		</item>


		<item>
		<title>Percolated Perfection A Haiku</title>
		<description>The roasted, dark and sinful perfection of percolated coffee can make any morning better - especially one where you have to function. Percolated coffee is far superior to drip coffee, people often think it's old fashioned or not as good as drip brew - the truth is you get far more out of a cup this way.</description>
		<link>http://www.grouprecipes.com/68693/percolated-perfection-a-haiku.html</link>
		</item>

</channel></rss>