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<title>Latest Salted Flavored Recipes</title>
<description>Get the latest Salted flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/salted</link>
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		<title>Pumpkin Ice Cream Sandwiches</title>
		<description>I love pumpkin ice cream and you can only get it at holiday  time  so make these up quick lol there delicious !!!........
courtesy of bhg.........</description>
		<link>http://www.grouprecipes.com/106785/pumpkin-ice-cream-sandwiches.html</link>
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		<title>Norwegian Lingonberry Cake</title>
		<description>This is a very typical cake recipe from Norway. </description>
		<link>http://www.grouprecipes.com/105542/norwegian-lingonberry-cake.html</link>
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		<title>Scottish Caribbean Jug-Jug</title>
		<description>Life and Food in the Caribbean by Cristine Mackie. Brought to Caribbean by exiled Scots. Resembles haggis. </description>
		<link>http://www.grouprecipes.com/105037/scottish-caribbean-jug-jug.html</link>
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		<title>Hearty Shepherds Pie</title>
		<description>Much easier to make than you might expect, the Hearty Shepherd's Pie is great fall meal, especially when you throw in the FRENCH'S® French Fried Onions. </description>
		<link>http://www.grouprecipes.com/103957/hearty-shepherds-pie.html</link>
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		<title>Coconut Cashew Pralines</title>
		<description>This is another recipe that is on my holiday list... along with regular pralines... I don't know where this recipe came from</description>
		<link>http://www.grouprecipes.com/103427/coconut-cashew-pralines.html</link>
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		<title>Date And Mixed Nut Bread</title>
		<description>The contrast between the sweet dates and the salty mixed nuts plus the photo got my attention... the instructions state to use unsweetened whole dates and I would use mixed nuts with No Peanuts..it makes 1 loaf. the recipe and photo are from Better Homes and Gardens</description>
		<link>http://www.grouprecipes.com/102459/date-and-mixed-nut-bread.html</link>
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		<title>Pumpkin Butterscotch Chip Squares</title>
		<description>Delicious Autumn/Thanksgiving/Christmas/Whenever dessert ;-) </description>
		<link>http://www.grouprecipes.com/102058/pumpkin-butterscotch-chip-squares.html</link>
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		<title>Truffled Mac And Cheese From Lynn Crawford</title>
		<description>Lynn Crawford is an excellent Canadian Chef and this is one of her recipes.
Upscale macaroni and cheese must be New York's new "it" dish because I saw versions at the Waverly Inn and at Café Gray in the Time Warner Center (that rich take was mixed with large chunks of lobster). This is Toronto transplant Lynn Crawford's (who's now at the Four Seasons in New York) luxurious take. 

Mimolette is a French cow's milk cheese that tastes much like a mature Edam. It is dark orange. If Mimolette is not available, a good substitute is aged cheddar. We used a white truffle cream (available at upscale grocery stores) instead of the black truffle paste that Crawford calls for and found that 4 tablespoons was enough.  </description>
		<link>http://www.grouprecipes.com/100492/truffled-mac-and-cheese-from-lynn-crawford.html</link>
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		<title>Peanut Butter-banana Sandwich Cake</title>
		<description>Make this fabulous dessert using an old classic from banana sandwiches............yummy

courtesy wayne brachman</description>
		<link>http://www.grouprecipes.com/99771/peanut-butter-banana-sandwich-cake.html</link>
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		<title>Rum And Cherry Cola Marble Cake</title>
		<description>This is an  compliation of several old-school rum cakes ....cola as it turns out is a darn good flavor for cakes and compliments the chocolate well....i hope you enjoy this ...................


courtesy of retro desserts</description>
		<link>http://www.grouprecipes.com/97805/rum-and-cherry-cola-marble-cake.html</link>
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