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<title>Latest Sausages Flavored Recipes</title>
<description>Get the latest Sausages flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/sausages</link>
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		<title>Holy Cow Breakfast Sandwiches And Sweet Onion Sauce</title>
		<description>What a way to wake up in the morning!!</description>
		<link>http://www.grouprecipes.com/99690/holy-cow-breakfast-sandwiches-and-sweet-onion-sauce.html</link>
		</item>


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		<title>Curried Sausages</title>
		<description>A great way to eat sausages.  This recipe is mild and very family friendly.</description>
		<link>http://www.grouprecipes.com/93868/curried-sausages.html</link>
		</item>


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		<title>Peppers Potatoes And Sausages</title>
		<description>Using leftovers, I came up this this really  delcious filling side dish. Use red  bell peppers for the color</description>
		<link>http://www.grouprecipes.com/85143/peppers-potatoes-and-sausages.html</link>
		</item>


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		<title>Sausage And Shrimp Jamabalaya</title>
		<description>Good recipe
this is hot!!   if you want to tame it
take the hoberaro out</description>
		<link>http://www.grouprecipes.com/67847/sausage-and-shrimp-jamabalaya.html</link>
		</item>


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		<title>Winekraut</title>
		<description>My version of a German classic.  Easy one-dish meal that satisfies and warms your tummy on a cold night.  Good with crusty pumpernickel if you don't top it with dumplings.</description>
		<link>http://www.grouprecipes.com/47420/winekraut.html</link>
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		<title>Sausage Chicken And Vinegar Peppers</title>
		<description>This recipe works beautifully with company. You can add all kinds of meats while keeping the main course in tact.  I updated this recipe because, frankly, I got some of the times and ingredients wrong.
In my excitement, having just started with this site, I got a bit carried away.  The following is a truer version of the dish.</description>
		<link>http://www.grouprecipes.com/28090/sausage-chicken-and-vinegar-peppers.html</link>
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		<title>Biscuits And Gravy</title>
		<description>This is the easiest way to make home style 
Biscuits and gravy. This recipe makes 6 man sized servings. Ready in 15 minutes </description>
		<link>http://www.grouprecipes.com/19003/biscuits-and-gravy.html</link>
		</item>


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		<title>Braised Polish Sausages With Cabbage</title>
		<description>This is a quick-to-fix meal, real tastey. All you need to round out the meal is a crisp green salad and some crusty bread ,and you have it made.</description>
		<link>http://www.grouprecipes.com/12567/braised-polish-sausages-with-cabbage.html</link>
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		<title>Wurst Mit Sauerkraut</title>
		<description>We don't just throw sausages on the grill! This is classic German home cooking. Serve the wursts on top of the kraut on a platter with some good, hot or medium-hot mustard on the side, Hengstenberg. Kielbasa isn't German, but it works excellently in this dish.
</description>
		<link>http://www.grouprecipes.com/9715/wurst-mit-sauerkraut.html</link>
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