Get the latest Shank flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/shank THIS IS A MAIN COURSE FOR FESTIVE OCCASIONS.. http://www.grouprecipes.com/100417/lamb-tajine.html This recipe sounded and looked so good ... it takes a little time to prepare but can be frozen for later meals..the Recipe by Jeanne Thiel Kelley and the photo by Antonis Achilleos ..it was in the Bon Appetite May 2009 http://www.grouprecipes.com/95377/beef-shank-and-sausage-ragu-with-spaghetti.html When this dish emerges from the oven, fragrant with citrus, browned meat and caramelized fennel, you won't be able to keep your guests away from the table. A Good Appetite: Tradition Remade for New Year in The New York Times: Published: September 24, 2008 http://www.grouprecipes.com/72839/braised-veal-shanks-with-apricot-orange-and-fennel.html My husband's all time favorite meal, I say this serves four, but in reality, he will eat two of the shanks on his own! Garlic mashed potatoes for him, mashed cauliflower for me. The mushrooms are so flavorful too. http://www.grouprecipes.com/24553/braised-lamb-shanks.html