Get the latest Slighty flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/slighty This is my favorite way to eat cabbage! lots of fiber.. http://www.grouprecipes.com/106631/cabbage-in-broth.html This dish has had remarks of having dinner and desert all in one. I created this a long time ago when someone told me a little sugar takes heartburn away & I put a little too much sugar by mistake. My family loves it now. http://www.grouprecipes.com/90787/sweet-spaghetti.html Can be served as appetizer, side dish or even as a meal. Crunchy outer crust and creamy mild center with hint of garlic and herbs. http://www.grouprecipes.com/77277/potato-salmon-patties.html This is a great with roasted herb potatoes http://www.grouprecipes.com/65894/jens-meat-loaf.html Simple glaze for slathering on turkey burgers, salmon fillets, chicken breasts. Anything that needs a perk up. St. Pete Times http://www.grouprecipes.com/55000/ginger-mustard-glaze.html This is a great recipe from the side of the Malt-0-Meal box. Slightly sweet muffins are a great way to get some fiber in your diet at breakfast or anytime. http://www.grouprecipes.com/51086/magic-muffins.html This dish is dedicated to my daughter Traci. In Honor of her admission and fellowship into the Graduate (PHD) Program in Biochemistry and Molecular Biology at the University of California, Riverside. She loves healthy foods and is a wonderful cook. This is dish is for you, my sweet daughter! This dish is mild to spicy and has a great flavor. No picture because the smell was so good, my son could not wait to eat it. http://www.grouprecipes.com/47488/university-chicken-orama.html Nutritious a great favourite with children Dont be afraid to be adventurous substitute seasonal vegies ect dont forget to blanch vegies like cauliflower,broccoli beens ect http://www.grouprecipes.com/38360/oriental-chicken-salad.html This recipe can be scaled up or altered to suit your needs and tastes. I've cooked it for more than 50 people in a specially built pot! http://www.grouprecipes.com/31516/low-country-seafood-boil.html I have only used this recipe with prawns, but what is stopping using it to baste a good piece of rump on the braai (BBQ), it is delicious!!! http://www.grouprecipes.com/28523/portuguese-beer-sauce.html