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<title>Latest Tantalizing Flavored Recipes</title>
<description>Get the latest Tantalizing flavored recipes from Group Recipes.</description>
<link>http://www.grouprecipes.com/tag/tantalizing</link>
		<item>
		<title>Lemon Chicken Linguine</title>
		<description>Can be cooked with Turkey as well 
Tantalize the tast buds wtih this dish. </description>
		<link>http://www.grouprecipes.com/96782/lemon-chicken-linguine.html</link>
		</item>


		<item>
		<title>Pollys Signature Spice Blend In Haiku Format</title>
		<description>This started out as Emeril's seasoning so to him all credit is due. However, I felt the need to modify this blend to meet my particular taste requirements. The following is the result. A little goes a long way and I add it to just about everything I make, from sauces to marinades and as a rub for grilled meat. It's also good on potatoes and eggs. I even add a dash to pestos, pastas and salads. The uses are endless!</description>
		<link>http://www.grouprecipes.com/68537/pollys-signature-spice-blend-in-haiku-format.html</link>
		</item>


		<item>
		<title>Baked Oysters With French Pernod</title>
		<description>Splendid app for the oyster lovers</description>
		<link>http://www.grouprecipes.com/42863/baked-oysters-with-french-pernod.html</link>
		</item>


		<item>
		<title></title>
		<description>-</description>
		<link>http://www.grouprecipes.com/17759/.html</link>
		</item>


		<item>
		<title></title>
		<description>-</description>
		<link>http://www.grouprecipes.com/12039/.html</link>
		</item>


		<item>
		<title>Creamy Italian Chicken</title>
		<description>One pot meal, quick and so delicious! My husband and friends love this!</description>
		<link>http://www.grouprecipes.com/7774/creamy-italian-chicken.html</link>
		</item>


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		<title></title>
		<description>..</description>
		<link>http://www.grouprecipes.com/6879/.html</link>
		</item>

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