Get the latest Tomotoe flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/tomotoe This is an easy great tasting soup start it in am for dinner that night its a slow cooking about 7-9 hours ...on low. enjoy ...............i love barley in the soups .................ive tweaked this recipe adding what i liked to it ..... http://www.grouprecipes.com/87264/tinks-beef-barley-and-mushroom-soup.html When you steam the asparagus and it is still slighty firm- the slight crunch contrasts wonderfully with the oozing melted cheese............... courtesy jo mcauley panini cookbook http://www.grouprecipes.com/57089/black-forest-ham-cheese-and-asparagus-panini.html This recipe puts a new spin on boring brisket. And when cooked in the crockpot, it's not at all tough. Even my three year old loves this recipe! http://www.grouprecipes.com/54330/slow-cooker-sweet-and-sour-brisket.html Great side dish or eaten on its on. Great source of iron. Quinoa (keen wah). Once a staple grain of ancient Incas. http://www.grouprecipes.com/50700/quinoa-tabbouleh.html This is a great pasta sauce.....oh the flavors are so ..MMMMMMMM http://www.grouprecipes.com/18848/italian-gravy.html