Get the latest Tricks flavored recipes from Group Recipes. http://www.grouprecipes.com/tag/tricks I was looking through a kosher cook book and saw this conversion table at the appendix. As many recipes as we get all over the world, I thought this could be helpful to someone. http://www.grouprecipes.com/91154/metric-equivalents-for-cooking.html My mom's birthday choice this year, as a homage to the WDW trip we didn't take! This is a dense, moist, intensely rich chocolate cake with the ever popular addition of Guinness for body and depth of flavour. Filled with a cinnamon-laced cream cheese icing before being glazed with a sinfully rich ganache, a tiny slice will satisfy for sure. Good thing that the flavour gets better with age! Use full-fat, high-quality ingredients with this recipe, though - you will certainly notice! http://www.grouprecipes.com/90039/st-pattys-cake.html Delicious oven-roasted and simple version of a classic. My favorite way to make corned beef now! Serve with rumbledethumps (link below), honeyed carrots, and Irish Soda Bread. (I posted my regular version AND my gluten-free versions.) Faith and Begorra....Happy St. Paddy's Day! (Had to post this a 2nd time....the first had a broken link!) http://www.grouprecipes.com/89802/glazed-st-paddys-day-corned-beef.html Simple recipe that you all probably do anyway....I just wrote it down here. http://www.grouprecipes.com/89798/corned-beef-and-cabbage-hash.html